Wine Spectator: Nicely defined, with salted caramel, date and green tea notes leading the way, backed by brisk blood orange and spice cake notes that add length and cut on the finish. Drink n...

Stephen Tanzer's IWC: Very pale greenish-yellow color. Piquant aromas of gooseberry, lemon, grapefruit rind and pepper, complicated by green tropical fruits and lemongrass. Dense, supple and ripe...

Stephen Tanzer's IWC: Good ruby-red. Sexy aromas of black cherry and minerals. Supple, sweet and easygoing if a bit reduced today. In a round, slightly chunky style. Finishes with decent purity of ...

Wine & Spirits: There's impressive flavor depth to this clean, firm sparkler, its toasty lees character yielding scents of caramel and tart apple. The texture is creamy and soft, ready to pou...

Wine Spectator: Very dark and chunky still, but loaded with blackberry paste, fig sauce and plum skin flavors, along with mouthwatering anise, maduro tobacco and hazelnut husk notes that keep...

About this Wine: The blend of grapes used is about 53 percent Cabernet Sauvignon, 33 percent Merlot, 10 percent Cabernet Franc, and 4 percent Petit Verdot. 

Wine Spectator: Expressive aromas of cherry and spicy vanilla lead to festive raspberry and apple flavors, which finish on a dry, minerally note. Drink now through 2013. -TF

Robert Parker's Wine Advocate: A gorgeous blend of 60% Semillon and 40% Sauvignon Blanc, this wine is under the radar for most consumers. Delicious notes of honeydew melons, mandarin oranges, honeysuckle an...

About this Wine: This wine will require 7-10 years of cellaring, then last for two decades thereafter.

Wine Enthusiast: A toasty and buttery wine that is initially smooth and silky. It's only on the mid-palate that the tauter, more steely character of Chablis comes through. With fresh acidity, ...

Robert Parker's Wine Advocate: Consumers love Pinot Gris, as evidenced by the phenomenal Pinot Grigio sales that Italy enjoys in this country. However, check out Breggo's 2009 Pinot Gris. There are just und...

Wine Spectator: Juicy, with green plum and pear notes that are slightly shy at first, but emerge more on the finish, along with enticing straw and blanched almond hints. Solid length. Let thi...

Wine Enthusiast: Lanson's Black Label is one of the most familiar Champagne brands, well known for its rich but dry style. It needs some bottle age-as has happened with this bottling-to soften...

Wine Spectator: Refined and creamy, with delicate acidity that finds fine balance with the layers of poached apple and pear, lemon cake, ground ginger, smoke and almond cream flavors. Very el...

Robert Parker's Wine Advocate: The 2009 Riverbrook Vineyard Marlborough Riesling gives a yeasty / savory character over intense notes of warm grapefruit, lemon tart, baking bread and marzipan. Medium-dry wi...

Stephen Tanzer's IWC: Deep, bright red. High-pitched aromas of strawberry, raspberry and Asian spices, complemented by a subtle smoky quality. Zesty and precise, with tangy red berry flavors show...

Wine Spectator: Marked by tangy nectarine and tangerine flavors, with a touch of green apple and pineapple, this is crisp, flinty and intense, with a long, cleansing, leesy finish. Drink now ...

Stephen Tanzer's IWC: Green-tinged straw. Aromas of pear skin, melon and musky lees, with a hint of iodine in the background. Spicy, penetrating orchard and citrus fruit flavors are complemented ...

Wine Spectator: Rich, dry and full-bodied, with loamy earth, dried berry, mineral, anise and black licorice flavors that run deep and persistent, layered and concentrated, ending with a long,...

Cory Gowan: Vibrant pale gold. Very bright on the nose, with aromas of French vanilla, stone fruit, lemon rind, woodspice and green apple. Tart on entry, this medium-bodied effort fills t...