About this Wine: Our firm's Morgeot derives from two named plots: "Les Brussonnes" and "Les Fairendes". The first of these was planted in 1986 and is a recent acquisition which first was i...

About this Wine: Surrounded by Bâtard-Montrachet and lying alongside the old road known as the "chemin de Couches", the "Vide Bourse" climat was only classed comparatively recently (1974) ...

Wine Spectator: Delivers a pure beam of cassis, raspberry and cherry, with lightly toasted spice notes and a firm plum skin edge holding sway on the finish. Stretched out somewhat already, th...

Wine Spectator: Delivers a pure beam of cassis, raspberry and cherry, with lightly toasted spice notes and a firm plum skin edge holding sway on the finish. Stretched out somewhat already, th...

Wine Spectator: Offers the racy, taut edge of the vintage, but shows slightly better flesh than its La Chapelle counterpart. In the end, this offers a nice briary edge to its range of red and...

Wine Spectator: Focused blackberry, currant and cherry sauce flavors show notes of sweet tobacco and nicely roasted spice on the finish, with integrated grip.-J.M.

Wine Spectator: Focused blackberry, currant and cherry sauce flavors show notes of sweet tobacco and nicely roasted spice on the finish, with integrated grip.-J.M.

Wine Spectator: Focused blackberry, currant and cherry sauce flavors show notes of sweet tobacco and nicely roasted spice on the finish, with integrated grip.-J.M.

Wine Spectator: Focused blackberry, currant and cherry sauce flavors show notes of sweet tobacco and nicely roasted spice on the finish, with integrated grip.-J.M.

Wine Spectator: Focused blackberry, currant and cherry sauce flavors show notes of sweet tobacco and nicely roasted spice on the finish, with integrated grip.-J.M.

Wine Spectator: This has very solid guts, with dark, almost brooding plum compote, currant paste and anise notes, followed by a hint of roasted juniper wood on the finish, which smolders nice...

Wine Spectator: This has very solid guts, with dark, almost brooding plum compote, currant paste and anise notes, followed by a hint of roasted juniper wood on the finish, which smolders nice...

Wine Spectator: This has very solid guts, with dark, almost brooding plum compote, currant paste and anise notes, followed by a hint of roasted juniper wood on the finish, which smolders nice...

Wine Spectator: A very ripe, fleshy, gutsy style, with mouthfilling tar, espresso, braised fig and dark plum notes still waiting to meld fully. The broad, muscular finish has a nice briary ed...

Wine Spectator: A very ripe, fleshy, gutsy style, with mouthfilling tar, espresso, braised fig and dark plum notes still waiting to meld fully. The broad, muscular finish has a nice briary ed...