Wine Spectator: An outstanding Sauternes, with wonderful aromas of cream, caramel and honey. Full-bodied, with a light sweetness and a long vanilla and fruit finish. A beauty. Best after 2001...

Wine Spectator: An outstanding Sauternes, with wonderful aromas of cream, caramel and honey. Full-bodied, with a light sweetness and a long vanilla and fruit finish. A beauty. Best after 2001...

Wine Spectator: This California Cab serves up lots of ripe, supple black cherry, currant and plum-laced flavors, as well as pretty touches of earth, anise and mineral. Turns smooth and supple...

Wine Spectator: Aromas of berry, tobacco and cherry. Medium-bodied, with fine tannins and a silk-textured finish. Delicate structure. An elegant Ducru. Best after 2006. 16,665 cases made.

About this Wine: The quintessence of the Henriot style, this cuvée is dominated by Chardonnay, lending elegance to its complex structure. Produced with respect for family tradition, this great...

Wine Spectator: Dark color, with decadent aromas of truffles, meat, ripe berries and tobacco. Turns to sweet, crushed berries. Full-bodied, with very polished tannins and a berry and mineral ...

Wine Spectator: Lovely aromas of toasted oak, berries and currants with a hint of mint. Medium-bodied, with fine tannins and a delicate, fruity aftertaste. Very good but not great. Best after...

Wine Spectator: Gorgeous aromas of berry, currant and exotic spices, especially cinnamon. Medium- to full-bodied, with layers of silky tannins and ripe berry and raspberry on the palate. An o...

Wine Spectator: Plenty of raspberry, dark chocolate and mint on the nose. Full-bodied, with licorice and sweet tobacco character and a cedar undertone. Outstanding. Pop the cork.-'88/'98 Bord...

Wine Spectator: This young Bordeaux shows intense aromas of wet earth, stone and berries. It's full-bodied, with super well-integrated tannins and a long, long finish. Very well made indeed, ...

About this Wine: "...Togni noted that this wine is now typically about 82% cabernet sauvignon, with about 15% merlot, 2% cabernet franc and 1% petit verdot added since the '99 vintage."

Robert Parker's Wine Advocate: The 1998 Brunello di Montalcino Riserva Madonna del Piano is a single-vineyard wine, very fine but from a good, instead of an excellent, vintage. The nose, though powerful, is...

Wine Spectator: A wine with harmony. Extremely aromatic, with violet, berry and spice character. Medium- to full-bodied, with fine, silky tannins and a long berry, vanilla aftertaste. A bit m...

Wine Spectator: Massive and concentrated, if a bit angular and tightly wound, with chewy, chunky leather, pencil lead, currant and herbal flavors that are framed by rugged tannins. Needs time...

Wine Spectator: Outstandingly fresh aromas of roses, berries and spicy oak with hints of incense. Full-bodied, with silky and caressing tannins and a long, finely textured finish. A very pret...

Wine Spectator: Beautiful tobacco, berry, cedar and plum aromas in this one. Full-bodied, yet very fine and reserved, with silky tannins and a medium finish. I still prefer the 1998, but this...

Wine Spectator: Perfumed red, with floral, currant and dark chocolate aromas. Medium-bodied, with firm tannins and a medium finish. Delicate red. Best after 2004. 23,330 cases made.

Wine Spectator: Very dark and concentrated, with intense aromas of tobacco, coffee and blackberries. Full-bodied, with big, velvety tannins and a long finish of licorice, berry and currants. ...

Wine Spectator: Very dark and concentrated, with intense aromas of tobacco, coffee and blackberries. Full-bodied, with big, velvety tannins and a long finish of licorice, berry and currants. ...

Wine Spectator: Smells like freshly picked orchids, with loads of ripe, clean fruit. Full-bodied, medium sweet and very powerful and racy. It lasts for minutes on your palate. Yet there's a b...