About this Wine: "With twenty vintages under his belt, Michel Chapoutier and his impressive winemaking staff go from strength to strength. These are among the world's greatest wines, especia...

Wine Spectator: Lightly firm plum skin and cherry pit notes weave through the core of plum sauce, currant and blackberry fruit, with a perfumy tobacco-tinged finish. A touch old-school. -JM

Wine Spectator: This sports a very ripe, focused beam of linzer torte and cassis notes, with dark toasted anise, violet and fruitcake showing up on the finish. Fairly extracted, but with the ...

Wine Spectator: Ripe and silky, with a flamboyant edge to the plum sauce, anise-soaked currant fruit and dark blackberry paste flavors. The tannins are dense but velvety, and the finish casca...

Wine Spectator: Ripe and silky, with a flamboyant edge to the plum sauce, anise-soaked currant fruit and dark blackberry paste flavors. The tannins are dense but velvety, and the finish casca...

Wine Spectator: Ripe and silky, with a flamboyant edge to the plum sauce, anise-soaked currant fruit and dark blackberry paste flavors. The tannins are dense but velvety, and the finish casca...

About this Wine: Situated on the south side of the village of Nuits- Saint- Georges, the "climat" of Les Cailles is different from its neighbours, producing an elegant, feminine wine. As early...

Wine Spectator: Very polished and stylish, with a velvety feel to the layers of crushed plum, currant and blackberry, while bittersweet cocoa and black licorice glide in on the gorgeous, blac...

Wine Spectator: Very polished and stylish, with a velvety feel to the layers of crushed plum, currant and blackberry, while bittersweet cocoa and black licorice glide in on the gorgeous, blac...

Wine Spectator: Very polished and stylish, with a velvety feel to the layers of crushed plum, currant and blackberry, while bittersweet cocoa and black licorice glide in on the gorgeous, blac...

Stephen Tanzer's IWC: Pale yellow. High-pitched, mineral-driven aromas of lemon zest, talc and spearmint. Taut and juicy, showing citrus fruits, a hint of green apple and strong minerality. Pick...

Jancis Robinson: Exotic nose with hints of botrytis. Strong lemon-marmalade character. Big and bold for a 2010 sweet white with some richness and density. Clean and fresh - no enormous weight....

Jancis Robinson: Exotic nose with hints of botrytis. Strong lemon-marmalade character. Big and bold for a 2010 sweet white with some richness and density. Clean and fresh - no enormous weight....

Wine Spectator: Rather toasty today, with mocha and baker's chocolate notes weaving around the dense core of black currant and plum sauce. Flashes of hoisin sauce and tar add a nicely edgy fe...

Wine Spectator: Rather toasty today, with mocha and baker's chocolate notes weaving around the dense core of black currant and plum sauce. Flashes of hoisin sauce and tar add a nicely edgy fe...

Wine Spectator: Rather toasty today, with mocha and baker's chocolate notes weaving around the dense core of black currant and plum sauce. Flashes of hoisin sauce and tar add a nicely edgy fe...

Wine Spectator: Rather toasty today, with mocha and baker's chocolate notes weaving around the dense core of black currant and plum sauce. Flashes of hoisin sauce and tar add a nicely edgy fe...

Wine Front: Beautiful aromas, pure of fruit and gently savoury, dash of pepper, a touch of concentrated dried fruit character, but lending character not distraction. There's a soft ferrou...

Stephen Tanzer's IWC: Tasted in components: #1, Petite Cote: fresh red berries and flowers, with intense spiciness. Very bright and lively, with racy cherry and raspberry flavors and strong fini...

Stephen Tanzer's IWC: Tasted in components: #1, Petite Cote: fresh red berries and flowers, with intense spiciness. Very bright and lively, with racy cherry and raspberry flavors and strong fini...