Wine Spectator: This is succulent, with an almost jammy cassis, plum and black currant profile, though that's quickly harnessed by riveting acidity on the finish, which lets additional floral...

Wine Spectator: This is lovely, with a powerful backdrop of graphite and tar, harnessed by flavors of velvety plum, steeped fig and black currant preserves. The long incense- and black tea-fi...

Wine Spectator: This is a step ahead of the pack, with concentration but gentle texture to the plum, cassis and linzer torte flavors, which are inlaid with black tea and singed fennel seed no...

Wine Spectator: This is a step ahead of the pack, with concentration but gentle texture to the plum, cassis and linzer torte flavors, which are inlaid with black tea and singed fennel seed no...

Wine Spectator: This is a step ahead of the pack, with concentration but gentle texture to the plum, cassis and linzer torte flavors, which are inlaid with black tea and singed fennel seed no...

Wine Spectator: Big and juicy, with loads of ripe fruit and big velvet tannins. Full, round and gorgeous. Fantastic. Soft with sweeter fruit. Lovely texture. Always a beauty. '89/'90 Bordeaux...

Wine Spectator: This is a step ahead of the pack, with concentration but gentle texture to the plum, cassis and linzer torte flavors, which are inlaid with black tea and singed fennel seed no...

Wine Spectator: This is dense and muscular, but balanced, with the flesh to offset the sinew, as pure mulled black currant, melted fig and crushed plum fruit is caressed by substantial but fi...

Wine Spectator: Dark and dense, with a juicy feel to the very ripe cherry, plum and exotic spice flavors. A flash of roasted red pepper adds interest to the finish. Drink now through 2016. -H...

Wine Spectator: Dark and loamy, with fig bread and ganache out front, followed by steeped fig, pastis-soaked plum and Black Forest cake notes, all layered and backed by a long, licorice and g...

Wine Spectator: Dark and loamy, with fig bread and ganache out front, followed by steeped fig, pastis-soaked plum and Black Forest cake notes, all layered and backed by a long, licorice and g...

Wine Spectator: Dark and loamy, with fig bread and ganache out front, followed by steeped fig, pastis-soaked plum and Black Forest cake notes, all layered and backed by a long, licorice and g...

Wine Spectator: Dark and loamy, with fig bread and ganache out front, followed by steeped fig, pastis-soaked plum and Black Forest cake notes, all layered and backed by a long, licorice and g...

Wine Spectator: This is dense and muscular, but balanced, with the flesh to offset the sinew, as pure mulled black currant, melted fig and crushed plum fruit is caressed by substantial but fi...

About this Wine: Purchased in 1998 from the daughter of the local blacksmith - hence the name - the initial vineyard was primarily based on a gravel outcrop, assembled over the generations wit...

Wine Enthusiast: Marked by its soft, mousse-like refinement, this sparkling wine is sheer silk and satin in the mouth. On the palate, the raspberry, lime and vanilla flavors are subtle, while ...

Stephen Tanzer's IWC: Inky purple. High-pitched aromas of red- and blackcurrant, Indian spices and potpourri, with hint of vanilla lending depth. Bright and focused on the palate, offering intens...

Wine Spectator: Manages to harness the angularity of the vintage extremely well, almost burying the acidity in the core of cassis, black cherry skin, plum pit and maduro tobacco flavors. This...

Wine Spectator: Manages to harness the angularity of the vintage extremely well, almost burying the acidity in the core of cassis, black cherry skin, plum pit and maduro tobacco flavors. This...

Wine Spectator: Manages to harness the angularity of the vintage extremely well, almost burying the acidity in the core of cassis, black cherry skin, plum pit and maduro tobacco flavors. This...