Wine Spectator: Creamy vanilla-tinged oak cloaks dried currant and berry fruit, graphite and crushed rock, firming nicely on the finish. A true to form Cakebread Cabernet. Drink now through 2...

Robert Parker's Wine Advocate: The brilliant 2011 St.-Joseph Les Granits Blanc offers up scents of caramelized citrus, orange blossoms and honeysuckle. It is full-bodied with loads of fruit, and as of now, ...

Wine Spectator: This is tangy, with red currant, roasted mesquite, sanguine and tobacco notes. Already shows range and definition, with solid grip. -J.M.

About this Wine: These wines are simply younger and their roots have yet to grow to their full depth in the gravelly soil. Powerful, very aromatic, long on the palate, with a very persiste...

About this Wine: Location: Chateau Clerc-Milon is located in Pauillac, just between Chateau Mouton-Rothschild and Chateau Lafite-Rothschild. 69 acres producing 14,000 cases. Classificati...

Wine Spectator: This is fleshy and polished, with layers of crushed plum, fig sauce and blackberry paste that unfurl slowly, backed by maduro tobacco, charcoal and iron. There's lots of miner...

Wine Enthusiast: Ripe wine, with soft tannins allied to great density. Weight and lovely, juicy, final fruit flavors meld together easily. This is solid, dense, impressive and for long-term ag...

Robert Parker's Wine Advocate: The 2007 Brunello di Montalcino is a gorgeous wine that brings together the richness of the vintage and the house's continuing move to a more traditional style. Sweet red berr...

Robert Parker's Wine Advocate: The new baby project from proprietor Silvio Denz is the 200-case lot called Mouleyre, which is from the best block in the entire vineyard. A blend of 80% Merlot and 20% Cabern...

Stephen Tanzer's IWC: Good medium red-ruby. Complex aromas and flavors of red and black cherry, dark plum, mocha, licorice pastille, tar and hot rocks. Supple, suave and broad but not overly swee...

About this Wine: Its firm, well-rounded tannins offer a smoothness ever present over the years. Being highly concentrated, it can be left to age  for many years...

Wine Spectator: Ultraclean, with apple, vanilla and honey aromas that follow through to a full-bodied palate, medium sweetness and a long, caressing finish. Delicate and balanced. Best after ...

Wine Spectator: Wonderful aromas of crushed raspberry and Indian spices. Medium- to full-bodied, with lovely silky tannins and a medium-spicy cinnamon finish. Very pretty indeed...

Wine Spectator: Balanced and harmonious for the vintage with a cherry, plum and tobacco character, fine tannins and a fresh finish. Delicious now, but best in 1999. 25,000 cases made.

About this Wine: "Produced by Bellevue, the is an excellent Bordeaux Blend. From the St Emilion Bordeaux area of France, this Bordeaux Blend features a Dry taste and Red color."

About this Wine: Weinbach's Pinot Gris are full-bodied, off-dry in style with complex bouquets and beautiful roundness. They tend to be fairly racy wines with a considerable amount of spice an...

Stephen Tanzer's IWC: Medium red-ruby. Redcurrant, cedar, violet and fresh herbs on the nose, plus a whiff of minty minerals. Supple, sweet and easygoing in the mouth, with pure strawberry and re...