About this Wine: Made mostly from Merlot, this elegant wine displaying silky tannins has grown into a grand cru in its own right.

About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

Wine Spectator: Got patience? You'll need it to wait this brute out fully. A chunk of tar sits between you and the core of black currant, hoisin sauce and roasted Black Mission fig fruit flav...

Wine Spectator: Got patience? You'll need it to wait this brute out fully. A chunk of tar sits between you and the core of black currant, hoisin sauce and roasted Black Mission fig fruit flav...

Wine Spectator: This is gorgeously layered with cassis bush, anise, roasted fig and plum reduction notes all framed by racy espresso and graphite. Very deep and very long, with terrific inten...

Wine Spectator: A modern, toasty style, but sleek, with the vanilla bean and espresso notes melding nicely into the core of steeped plum and blackberry fruit. The long finish lets the espress...

Wine Spectator: This white moves gracefully from primary flavors of peach and citrus to a broader range of charred oak, mineral, and even a scent of butterscotch. Smooth, deep and rich, the a...

Wine Spectator: Rock solid, displaying a dense core of plum, steeped currant and braised fig fruit, with racy charcoal and ganache notes. Intensely chalky, offering flesh and refinement to ma...

Wine Spectator: Rock solid, displaying a dense core of plum, steeped currant and braised fig fruit, with racy charcoal and ganache notes. Intensely chalky, offering flesh and refinement to ma...

Wine Spectator: Rock solid, displaying a dense core of plum, steeped currant and braised fig fruit, with racy charcoal and ganache notes. Intensely chalky, offering flesh and refinement to ma...

Wine Spectator: Dark in color with decadent aromas of ripe fruit, earth and amazing mint and spearmint undertones, yet there's also an underlying meaty funkiness. Full-bodied, with layers of ...

Wine Spectator: A bit of a brute, with a very chewy bittersweet ganache, tobacco and roasted fig core splayed open right now by a dagger of roasted apple wood, allspice and cedar. Long and de...

Wine Spectator: This is grace and power, delivering stunning Lapsang souchong tea and pain d'épices aromatics, followed by incredibly lush, yet refined blackberry, steeped black currant and d...

Wine Spectator: A bit of a brute, with a very chewy bittersweet ganache, tobacco and roasted fig core splayed open right now by a dagger of roasted apple wood, allspice and cedar. Long and de...

Wine Spectator: Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blac...

Wine Spectator: Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blac...

Wine Spectator: Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blac...

Wine Spectator: Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blac...

Wine Spectator: What a nose of pressed flowers and full-throttle dried fruits. Full-bodied, with intense and very ripe fruit that has undertones of dried fruit, raisin and grilled meat. Chewy...

Wine Spectator: Full-bodied, yet racy and refined, with blackberry and licorice character. Long. It keeps getting better and better. Hard not to drink now. In fact, I would, but it will age w...