Wine Spectator: This is saturated, with braised fig, melted black licorice and freshly brewed espresso notes forming the core, with bittersweet ganache, mesquite and iron notes weaving throug...

About this Wine: Primus is one of Chile's top red meritage style wines, a blend of power and finesse that merges Cabernet Sauvignon, Merlot and Carmenère, the lost Bordeaux grape. Carmen...

About this Wine: Land: A plateau of limestone; bordering slopes with chalk and clay soils....

About this Wine: Land: A plateau of limestone; bordering slopes with chalk and clay soils....

About this Wine: Land: A plateau of limestone; bordering slopes with chalk and clay soils....

About this Wine: Land: A plateau of limestone; bordering slopes with chalk and clay soils....

About this Wine: Land: A plateau of limestone; bordering slopes with chalk and clay soils....

About this Wine: Land: A plateau of limestone; bordering slopes with chalk and clay soils....

Wine Spectator: Very rich and densely packed, with a huge core of raspberry ganache, macerated plum and hoisin sauce notes wrapped by dark licorice, Turkish coffee and charred applewood. The ...

Wine Spectator: Pure blackberry and lavender on the nose. Full-bodied, with silky tannins, a pretty core of ripe fruits and chewy, fruit-coated tannins. Leaner than the 2005, but excellent al...

Wine Spectator: Displays very ripe aromas of crushed blackberry and dark chocolate, with notes of cream. Full-bodied, with mineral, blueberry and lemon peel flavors and firm acidity. A racy w...

About this Wine: The wine boasts the smoothness, velvet, depth and density of the 1995 vintage. The Vieux Château Certan has all the qualities required for laying down and magnificent agein...

Wine Spectator: Broad shouldered style, with dark charcoal and ganache notes fronting for the core of roasted fig, plum sauce and warm black currant confiture. Rich and smoky through the fini...

Robert Parker's Wine Advocate: Aged in 100% new French oak casks for 22 months before bottling, the 1995 Cabernet Sauvignon offers a dark ruby color, followed by a sweet, aggressively woody nose. The pungen...

Robert Parker's Wine Advocate: One of the big stories in 2006 is the resurrection of this once very good Pomerol estate now that it has been purchased by Catherine Pere-Verge, who has done so much to raise ...

Wine Spectator: Solid, with friendly plum sauce and raspberry fruit caressed by lightly toasted spice notes. Nice rounded feel through the finish. Almost too easy in feel, but the length is t...

About this Wine: Fattoria Viticcio's Chianti Classico Riserva is the result of careful selection of the finest grapes during harvesting, with a predominance of Tuscan Sangiovese. Vinification ...

Stephen Tanzer's IWC: Inky ruby. Dark berry preserves, cola, Asian spices and mocha on the exotically perfumed nose. Offers an array of sappy black and blue fruit flavors and gains energy and wei...

About this Wine: If any town can claim to be born under the auspices of a guiding star, Beaune can. The star, seen on numerous paintings or embroideries at the Hôtel-Dieu, is the love between ...

About this Wine: Over the ages the Savigny-lès-Beaune vineyards have belonged to the Dukes of Burgundy, the clergy, the Knights of Malta, and local gentry. Les Marconnets is in a splendid loca...