Wine Spectator: A full, rich red, with pure cherry, floral, licorice and spice aromas and flavors. Balanced and graceful, with a lingering aftertaste of sweet fruit and spice. Should get ev...

Stephen Tanzer's IWC: Good full, dark red. Deep, pure, brooding aromas of black cherry, licorice and leather, plus a hint of oak spices. Offers lovely aromatic lift but comes across as tightly wo...

Robert Parker's Wine Advocate: The 2007 Barolo Cerretta is serious juice. This dark, imposing Barolo covers every inch of the palate with deep layers of dark Serralunga fruit. There is tremendous excitement...

Stephen Tanzer's IWC: Bright, dark red-ruby. Distinctly feminine, pinot-like aromas of raspberry, flowers and truffley underbrush. Less outsized than the Costa Grimaldi but compellingly silky on ...

Stephen Tanzer's IWC: Good bright pale yellow. Lemon, hazelnut and almond on the somewhat musky nose; showing some oak today. Then thick but fresh in the mouth, with strong stone fruit flavors sh...

Wine Spectator: This is really packed, with heather, golden raisin, dried pineapple, fresh white peach, quince and honey notes all woven beautifully together. The long, pure, singing finish h...

Wine Spectator: Boasting menthol and eucalyptus-tinged cherry and plum aromas and flavors, this red is broad and well-balanced in its structure, with fine length. Approachable now, but better...

About this Wine: Caymus Vineyards produces two Cabernets Sauvignons - a "Napa Valley" and "Special Selection". Both bottlings have aromas and flavors which can only be achieved through "hang...

Wine Spectator: Offers lush fruit, with dark raspberry and boysenberry notes, good, graphite-laced structure and bright acidity weaving throughout. The long, smoldering finish features an app...

Wine Spectator: Dark red in color, showing impressive aromas of dried dark fruits, with slightly toasty oak and dark chocolate. Full-bodied, with a wonderful core of ripe, beautiful fruit and...

Robert Parker's Wine Advocate: The 2007 Barolo Nei Cannubi is a dark, hulking wine of uncharacteristic power and richness. Waves of dark fruit completely cover the palate in a bold style that sits on the ra...

Stephen Tanzer's IWC: Bright ruby-red. A sexy, highly perfumed bouquet displays fresh red berries, potpourri and white pepper, with hints of allspice and anise adding complexity. Spicy and alluring...

Robert Parker's Wine Advocate: The single-vineyard 2008 Cortona Syrah Migliara fleshes out beautifully in the glass with layers of dark red fruit that fill out the wine's broad shouldered frame nicely. The ...

Burghound: Here the wood is not subtle though it does not dominate the distinctly sauvage red currant and dark berry fruit aromas trimmed in earth and briar notes that are also reflected...

Burghound: Moderate wood frames fresh red and dark berry fruit that carries ample Gevrey-style earth and underbrush influence, both of which continue onto the robust, fresh and admirably...

Robert Parker's Wine Advocate: The 2008 Barbera d'Asti Ai Suma, made from late-harvested fruit, is a stunner. Firm yet elegant tannins frame dark blueberries, blackberries, graphite, sweet herbs all the way...

Wine Spectator: A toasty Champagne, with an exotic hint of cumin spicing the wine and supporting flavors of clementine, ginger bread and graphite. There's intensity and racy acidity, all put ...

Robert Parker's Wine Advocate: A more long-term effort is the 2009 Chateauneuf du Pape L'Envol (70% Mourvedre and 30% Grenache, aged in two- to three-year-old small barriques). A complex nose of sauteed mus...

Wine Spectator: Redolent of blackberry and dark fruits, this also features a fascinating mix of mocha, graphite and tobacco. Very juicy as well, which features into the finish of fine-grained...

Wine Spectator: Gorgeous fruit up front-plum, black cherry and rose, with a touch of menthol-marries beautifully with the opulent texture in this alluring red. Lest you forget this is Barolo,...