About this Wine: "In 1965, the Marquis Mario Incisa della Rocchetta planted two more vineyards comprised of Cabernet Sauvignon and Cabernet Franc; the new "Sassicaia" vineyard was situated app...

Stephen Tanzer's IWC: Pungently aromatic, super-ripe nose of grapefruit, mango and honey. Silky and voluminous, with very strong extract and enough acidity to maintain its freshness. Actually rathe...

Wine Spectator: Blueberry and fresh spearmint aromas follow through to a full body, with a good amount of plum, meat and mushroom character on the palate.-'89/'99 Bordeaux blind retrospective...

Wine Spectator: Warm and exciting wine from a slightly frigid vintage. Black ruby color. Rich and powerful nose, with loads of currant, smoke and tobacco. Full-bodied and silky, polished and ...

Stephen Tanzer's IWC: Subtly leesy aromas of pineapple, honeysuckle and spice; comes across as more floral than mineral today. Very dense but almost magically vibrant and delineated, with the fresh...

Wine Spectator: Aromas of tobacco, tea and berries, with hints of meat and dust. Medium-bodied, with polished tannins and a fresh and fruity finish. Still rustic. Better than when in barrel, ...

Wine Spectator: Brisk and elegant, featuring high-register herb, citrus and vinous waxy, honeyed, mature white Burgundy flavors of nut and mineral. Beautifully balanced, with a lacy finish. D...

About this Wine: "With twenty vintages under his belt, Michel Chapoutier and his impressive winemaking staff go from strength to strength. These are among the world's greatest wines, especia...

Wine Spectator: Outstandingly fresh aromas of roses, berries and spicy oak with hints of incense. Full-bodied, with silky and caressing tannins and a long, finely textured finish. A very pret...

Wine Spectator: Dark in color, with intense aromas of blackberries and fresh herbs, such as basil, with a hint of eucalyptus. Full-bodied, with extremely well-polished tannins and a long, lon...

Wine Spectator: Like some '99s, it's a bit leaner than the '00s or '98s, but it's well-made, with youthful exuberance of ripe fruit, toasted oak, grilled meat, smoked chestnuts and blood oran...

Wine Spectator: Features blackberry and mulberry, with hints of mint on the nose. Medium-bodied, offering fine tannins and a milk chocolate, berry and light vanilla aftertaste. Ready to go.-'...

About this Wine: "Taylor's finest and rarest wine, the very pinnacle of port. Only in a year when everything is perfect does Taylor's `declare' a vintage. With the company's reputation at stak...

About this Wine: "Taylor's finest and rarest wine, the very pinnacle of port. Only in a year when everything is perfect does Taylor's `declare' a vintage. With the company's reputation at stak...

About this Wine: "Taylor's finest and rarest wine, the very pinnacle of port. Only in a year when everything is perfect does Taylor's `declare' a vintage. With the company's reputation at stak...

Wine Enthusiast: Like liquid silk, it's so smooth and supple. Aromas of fresh mountain herbs pour forth from the glass along with the scents of cherry, cough drop and dried spices. Very light ...

Wine Spectator: Hints of toasted brioche and quince paste add rich layers of flavor to tangy green apple, white peach, smoke, vanilla and fresh ginger notes, finding beautiful harmony with th...

Wine Spectator: Floral and poached pear flavors are supported by fine texture and vibrant acidity, layered with hints of toasted almond, graphite, cream and lemon curd, with a mouthwatering f...

Wine Spectator: Pretty blackberry, cherry and licorice aromas follow through to a full-bodied palate, with velvety tannins and a smoke-, berry- and chocolate-flavored finish. A pretty wine. T...

Wine Spectator: Extremely ripe, almost raisiny, with lots of Indian spices and prunes that turn to tar. Full-bodied, with loads of fruit and velvety tannins that emphasize the richness of the...