Wine Spectator: Excellent balance, with supple, complex currant, plum, herb, dill and cedar notes that are focused and ripe. Loses a little intensity on the finish...

Wine Review Online: The Terlato family put Pinot Grigio on the US wine map when they--Paterno Imports--brought Santa Margherita Pinot Grigio to our shores. They have expanded into the winery busi...

About this Wine: "...Togni noted that this wine is now typically about 82% cabernet sauvignon, with about 15% merlot, 2% cabernet franc and 1% petit verdot added since the '99 vintage."

About this Wine: Its firm, well-rounded tannins offer a smoothness ever present over the years. Being highly concentrated, it can be left to age  for many years...

Robert Parker's Wine Advocate: The 2009 Vougeot Le Clos du Prieure is another of the more delicate, restrained wines in this lineup. Sweet, silky tannins and floral notes round out the finish. Anticipated m...

About this Wine: If any town can claim to be born under the auspices of a guiding star, Beaune can. The star, seen on numerous paintings or embroideries at the Hôtel-Dieu, is the love between ...

About this Wine: Primus is one of Chile's top red meritage style wines, a blend of power and finesse that merges Cabernet Sauvignon, Merlot and Carmenère, the lost Bordeaux grape. Carmen...

Wine Enthusiast: This is bone dry, with lots of zesty acidity and flavors of sour cherry candy, pomegranate and persimmon, with a mushroomy earthiness. It should change over the next four year...

About this Wine: 63% cabernet sauvignon and 37% cabernet franc

Wine & Spirits: Fresher in style than the Warrior of the '90s, this blend is bright and vibrant, filled with luscious fruit inflected by the black pepper of schisty tannins. It's like a small...

Wine Spectator: Nutmeg and cinnamon notes accent flavors of peach jam, quince paste and candied orange peel in this spicy, just off-dry white. Medium-bodied, with juicy acidity, and a mouthwa...

About this Wine: 63% cabernet sauvignon and 37% cabernet franc

Wine Spectator: Intense, well-structured and concentrated, with an array of dried currant, herb, mineral and sage flavors that are focused and framed by tight, chewy tannins. Best from 2010 t...

Burghound: Outstanding-This offers a step up in aromatic complexity with a layered and attractively pure and ripe red pinot fruit nose that is liberally laced with stone and earth touche...

Wine Spectator: Firm and spicy, intense and concentrated, this structured, tight and chewy red shows an earthy mineral, graphite and dried currant flavor profile, ... Drink now through 2014....

Burghound: A very fresh nose speaks clearly of pungent Gevrey style earth with a mix of upper and lower register aromas of red and dark berry fruits and underbrush hints that carry over ...

Stephen Tanzer's IWC: Moderately saturated medium red. Ripe red berries and mocha on the lively nose and palate. Fat, supple and sweet, with enough sex appeal to give pleasure right now. Plump i...

Stephen Tanzer's IWC: Medium red. Sexy aromas of spicy red fruits, flowers and herbs. Nicely ripe, supple and accessible, with a creamy texture and good breadth for village wine. Firm acids give sh...

Burghound: A reserved nose speaks of pungent earth and fresh red currant aromas that slide seamlessly into nicely rich and voluminous flavors that are also very forward and open on the b...

Robert Parker's Wine Advocate: The 2005 Red Table Wine, a blend of 55% Cabernet Sauvignon and 45% Merlot sourced from three premier vineyards. Smoky, forward, ripe, and sweetly-fruited, the wine has layers ...