Robert Parker's Wine Advocate: The same can be said for the 2007 Cabernet Sauvignon Monolith. Slightly more opulent with a sumptuous perfume of espresso roast, chocolate, and creme de cassis as well as supe...

About this Wine: "...Alexander Valley Reserve Cabernet Sauvignon is plush with ripe tannins complemented by powerfully complex fruit. Its black cherry, cassis, blueberry flavors give way to a ...

Robert Parker's Wine Advocate: Aged in 100% new French oak casks for 22 months before bottling, the 1995 Cabernet Sauvignon offers a dark ruby color, followed by a sweet, aggressively woody nose. The pungen...

Stephen Tanzer's IWC: Good bright ruby. Rather inky aromas of cassis, iron filings, graphite, licorice root and minerals.Ripe flavors of dark berries, sassafras and minerals; not particularly sweet...

Wine Spectator: This wine exhibits a vibrant core of ripe, juicy plum and black cherry fruit framed by tight cedary oak and wood flavors. The tannins are ripe and firm on the finish. A step u...

Stephen Tanzer's IWC: Bright deep ruby. Sappy, sweet aromas of crystallized black cherry, cassis, mocha and mint. Dense and firmly built, with sharply delineated cherry and black raspberry flavors ...

About this Wine: Inspired by the complexity and style of Bordeaux's cooler-climate wines, Darioush Signature Cabernet Sauvignon exemplifies how meticulous farming in southern Napa Valley's...

Stephen Tanzer's IWC: Good ruby-red. Pure, elegant nose offers currant, tobacco, coffee, licorice and brown spices. Sweet, firm and aromatic, with ripe acids framing the flavors of currant, cherry,...

Wine Spectator: Cedary oak plays a strong role, with a dill and lavender scent. Yet underneath, the ripe Cabernet flavors fill in the gaps nicely. Tannic and structured, but supple midpalate ...

Wine Spectator: Vivid, supple black cherry, blackberry and currant flavors are round and focused, with smooth, well-integrated tannins. Very complete and well made. Drink now through 2008. 15...

About this Wine: Silver Oak's Alexander Valley Cabernet Sauvignon is drawn predominantly from their three Alexander Valley estate vineyards and reflects a blend of their characteristics. T...

About this Wine: "Intense and concentrated, with effusive aromas of cassis, candied cherry and black olive. A rich core of dark stone fruit is accented by flavors of clove and chocolate. Like ...

Robert Parker's Wine Advocate: ...High in tannin and dense, with oodles of sweet black currant fruit intermixed with tobacco leaf, licorice, and spice box, it is an outrageous Bordeaux on steroids that shou...

About this Wine: "Deep dark ruby in color, the aromas reflect classic Rutherford notes of black cherry and currant, with licorice, loam and dried herb components. The wine is medium to full bo...

About this Wine: "...Togni noted that this wine is now typically about 82% cabernet sauvignon, with about 15% merlot, 2% cabernet franc and 1% petit verdot added since the '99 vintage."

Wine Spectator: Thick, dark, dense and concentrated, this packs a wallop with intensely flavored, firmly tannic currant, earth and cedar notes. So young it tastes like a barrel sample, but it...

Wine Spectator: Grows on you. Rich and earthy, with complex herb, currant, sage and cedary oak notes, all folding together nicely and finishing in a concentrated aftertaste...

Wine Spectator: An elegant California Cabernet, ripe and smooth, showcasing bright, complex black cherry, currant, plum and spicy notes, finishing with well-integrated tannins...