Robert Parker's Wine Advocate: The 2009 Meursault Les Boucheres is quite a bit tighter than the Casse-Tete. It possesses gorgeous energy and drive, with layers of vibrant fruit and terrific overall balance....

Burghound: A trace of sulfur can be discerned on the otherwise ripe but very Puligny-like nose of lemon, acacia blossom and wet stone. The racy, detailed, minerally and energetic flavors...

Stephen Tanzer's IWC: Pale yellow. Aromas of orange blossom and hazelnut along with a hint of minerality. Sweet, rich and chewy, with enticing sweetness leavened by juicy acidity. A step up in e...

Stephen Tanzer's IWC: Musky, highly complex aromas of lemon, lime and hazelnut. Sweet on entry, then impressively tensile in the middle palate, offering superb intensity to its citrus, spice and mi...

Stephen Tanzer's IWC: Good bright straw-yellow. Ripe nectarine lifted by nutmeg and lavender on the nose. Large-scaled, smooth and sweet; not a particularly refined style of Corton-Charlemagne bu...

Stephen Tanzer's IWC: Pale bright yellow. Very pure nose offers white peach, hazelnut and herbs, along with some riper soft citrus notes. Sweet, ripe and easygoing; suppler than the Folatieres bu...

Wine Enthusiast: This is a floral wine that combines structure, firm acidity and intensely ripe fruit. Flavors of green fruit, citrus, toast and some smoke give complexity to this concentrated...

Stephen Tanzer's IWC: Discreet aromas of candied stone fruits complemented by sexy oak spices. Dry and classic, with excellent cut and length to the energetic stone fruit and floral flavors. A bi...

Wine Spectator: This white is intense in aroma, firm in structure and complex in flavor. Lemon zest, yellow plum and floral notes build around a core of mineral as it develops and changes acr...

Robert Parker's Wine Advocate: The 2009 Puligny-Montrachet Champs Gain is a relatively large-scaled, textured wine. This is total seduction. The Champs Gain impresses for its pliant, mid-palate juiciness, y...

Robert Parker's Wine Advocate: The 2009 Beaune Clos des Mouches is quite round and seamless for a young Beaune. Yellow stone fruits and minerals are some of the notes that wrap around the palate in this str...

Burghound: A discreet touch of mineral reduction adds breath to the otherwise fresh, elegant and beautifully complex nose of acacia blossom, rose petal, spiced pear and white peach. The ...

Stephen Tanzer's IWC: Palish yellow. Musky peach and clove oil on the nose. Creamy, rich and stuffed with stone fruit and spice flavors. In a very ripe, Meursault-like style but with enough lemo...

Robert Parker's Wine Advocate: The 2009 Chassagne-Montrachet La Truffiere shows lovely tension and pure, lively minerality. This is one of the brighter more focused of the 2009s here, but there is plenty of...

Stephen Tanzer's IWC: (from younger vines, planted in 1999 and 1992): Pale color. Reticent nose hints at lime. Then open-knit in the mouth, with good lemony cut to its sweet, creamy lemon and pi...

Stephen Tanzer's IWC: Good bright pale yellow. Lemon, hazelnut and almond on the somewhat musky nose; showing some oak today. Then thick but fresh in the mouth, with strong stone fruit flavors sh...

Wine Spectator: Toasty, spicy and complex, this is polished to a gleam and redolent of ripe pear, pineapple, honey and butterscotch, finishing with just enough acidity to keep it refreshing a...

About this Wine: When young, Corton-Charlemagne is pale gold in color with green highlights. As it ages, the color shifts towards yellow or amber. The bouquet, delicate in the extreme, fea...

Wine Spectator: Beautifully crafted, this is rich, intense and focused, with a complex mix of ripe, vibrant green apple, pear, melon and spice, picking up a subtle honeyed edge on the finish....

Robert Parker's Wine Advocate: The 2002 Mr. K The Nobleman (321 grams per liter of residual sugar and 10.25 grams per liter of acidity) is made from 100% botrytised Chardonnay. Its medium gold color is foll...