Wine Enthusiast: "Cellar Selection" - Thanks to its dense clay soils, the Brunate cru delivers wines with high color saturation and aromatic caliber. This Barolo offers layers of black fruit, ...

Wine Spectator: Blackberry, cola and licorice aromas and flavors mark this powerful red, which follows through with some serious tannins, but the fruit persists and this is balanced in the en...

Wine Spectator: A modern version, this red is packed with mint and sweet spice flavors that accent its cherry character. Supple and concentrated, with a long aftertaste filled with fruit and ...

Wine Spectator: Eucalyptus, balsamic and licorice aromas signal this Barolo, whose cherry and tobacco flavors add depth and interest. Dense and traditional in style, with sweet, ripe fruit an...

Robert Parker's Wine Advocate: The 2007 Barolo Cerretta is serious juice. This dark, imposing Barolo covers every inch of the palate with deep layers of dark Serralunga fruit. There is tremendous excitement...

Robert Parker's Wine Advocate: The 2000 Barolo Rocche di Falletto, from the best vineyards of Giacosa’s own Serralunga d’Alba estate, is a horse of a different color. Equally intense, it is consid...

Wine Spectator: Bursting with cherry, raspberry and licorice aromas and flavors, this pretty red is not without density, with dusty tannins and bright acidity keeping it focused. Offers fine ...

Wine Spectator: Detailed and fragrant, offering floral, strawberry, cherry, licorice and spice flavors, this is elegant and underlined by a strong mineral streak. Well-proportioned, picking...

Wine Spectator: An austere, sinewy style, exhibiting strawberry, tea, white pepper, eucalyptus and iron flavors. It's all underscored by dense, dusty tannins, with plenty of grip on the tight...

Wine Spectator: This red boasts pure cherry, plum, leather and tobacco notes, with hints of mint and eucalyptus. Vibrant and harmonious, with firm, ripe tannins for support. The finish goes o...

Ryan Moses: Transparent garnet core leading to a pale pink rim. Muted, yet classic nebbiolo nose with tar, licorice, and ripe red cherry aromas supported by faint notes of vanilla. The pa...

Wine Spectator: Laced with plum, mint, tobacco and vanilla flavors, with a hint of chocolate, this generous, fruit-driven Barolo is open and inviting. The tannins circle the fruit on the fini...

Wine Spectator: Enticing flavors of bilberry, licorice, menthol and spice mark this exuberant red. Its sweet fruit and bristling tannins are in harmony, leaving a long, spicy aftertaste. Best...

Stephen Tanzer's IWC: Good full, dark red. Deep, pure, brooding aromas of black cherry, licorice and leather, plus a hint of oak spices. Offers lovely aromatic lift but comes across as tightly wo...

Robert Parker's Wine Advocate: The estate's 2007 Barolo Bricco Fiasco shows the radiant personality of the vintage while maintaining considerable freshness. Fiasco is a vineyard that typically presents firm...

Stephen Tanzer's IWC: (Luca Currado referred to this wine as his "Barbarolo" and actually served it after the 2004 Villero Riserva): Good full red. Slightly liqueur-like aromas of raspberry, mine...

About this Wine: 10,000 bottles produced

Wine Spectator: A sweet sawdust aroma turns to cherry and licorice notes in this fleshy red. The tannins add a chewy texture on the finish, as this stays sweet and long. Best from 2013 throug...

Wine Spectator: Blood and iron aromas morph into cherry and raspberry flavors as this delineated red unfolds on the palate. The mineral element persists, along with a tobacco note and a hint ...

Wine Spectator: Fragrant, offering mint, menthol and tar aromas, with a dried cherry note sneaking in on the palate. Elegant and balanced, with a dusty, chewy quality on the finish. Best from...