About this Wine: 0.40 ha of vine planted in 1962...

Stephen Tanzer's IWC: Bright ruby-red. Aromas of wild raspberry, blackberry, black cherry, violet and smoke, with a whiff of noble reduction. Dense, sweet and vibrant if not hugely complex. The ...

About this Wine: 0.31 ha of vine planted in 1965
Situated in the hearth of the village of Ladoix-Serrigny, just under "les Corton Vergennes". This vine is planted on a relatively deep soil ...

Wine Spectator: Fresh and tangy, displaying juicy cherry and herb tea flavors that mingle nicely and linger on the deft finish. Drink now through 2016. -HS

John Gilman: The Grands Echézeaux from Domaine Georges Noëllat is also produced from vines in excess of eighty years of age and the wine was raised all in new wood in 2010. This is a super...

John Gilman: The lovely 2010 Petits Monts from Domaine Georges Noëllat was raised in fifty percent new oak and was showing quite well at the time of my visit in March, wafting from the gla...

Wine Spectator: A hint of green olive adds piquancy to the light, vivid raspberry and guava fruit, coming together with refinement and purity as the finish lingers deftly. Shows depth and t...

Stephen Tanzer's IWC: Good medium red. Brilliantly pure aromas of raspberry, crushed stone, rose petal and blood orange; showing the Chambolle side of this great premier cru. Dense, concentrated ...

Robert Parker's Wine Advocate: The 2010 Chambolle-Musigny Les Feusselottes sweeps across the palate with rich, textured dark cherries, flowers, mint and graphite. The fleshy fruit is nicely supported by vei...

Stephen Tanzer's IWC: Bright medium red. Intensely spicy, perfumed aromas of red berries, iron, minerals, cardamom and flowers. Then almost shockingly supple on entry, offering a restrained sweet...

Stephen Tanzer's IWC: Good dark red. Exotic, slightly medicinal aromas of dried cherry, incense, licorice and eucalyptus. Supple, spicy and quite dry, offering good energy to its rather cool red ...

Stephen Tanzer's IWC: Good bright medium red. Very ripe aromas of tobacco and smoky minerality. Larger-scaled than the Clos de la Barre, with flavors of medicinal black cherry, licorice and wild ...

Stephen Tanzer's IWC: Good full red. Redcurrant, raspberry, crushed stone and smoky minerality on the rather serious nose. At once silky and tangy in the mouth, with raspberry and stone flavors d...

Stephen Tanzer's IWC: Medium red. Reduced, musky aromas of redcurrant, tobacco and game. Sweet and bright in the mouth; youthfully tight but with intense red fruit, spice and licorice flavors nic...

Stephen Tanzer's IWC: Good dark red. Ripe, wild aromas of cassis, chocolate, cinnamon and leather. Dense and a bit reduced, with a slight youthful rusticity to the flavors of currant and chocolat...

Stephen Tanzer's IWC: Palish red. Redcurrant, cherry, spices, minerals and a whiff of game on the nose. Sweet, silky and fairly deep, offering a fine-grained texture and very good energy and inte...

About this Wine: Bindi Block Five Pinot Noir was planted in 1992. The Block Five vineyard is about half of one hectare in size on a sheltered, north facing, and very quartz riddled site. It is...

Stephen Tanzer's IWC: Bright ruby-red. Sexy aromas of black raspberry and candied rose, along with a strong Asian spice character. Deeply pitched red and dark berry preserve flavors are given an ...