Wine Spectator: A subtle, seductive style with understated plum and black cherry, touches of mineral and cedar. Gains richness and depth, ending with a burst of flavor. Drink now through 2020...

Stephen Tanzer's IWC: Bright medium red. Musky, reduced aromas of redcurrant, blackberry and iron. Supple but a bit dry and rustic, offering good breadth but only moderate delineation to the dark...

John Gilman: The Bressandes was the very last wine to finish its malolactic in 2008 in the Pavelot cellars, and yet the wine was showing very well indeed in November. The bouquet is deep, ...

Stephen Tanzer's IWC: Good bright medium red. Expressive aromas of cherry, marzipan, menthol, leather, flowers and spices. Supple and pliant on the palate, offering moderate delineation but lovel...

Burghound: A fresh and attractively layered nose of wet stone, floral notes, red currant and plum merge into unusually supple, even silky flavors that are remarkably forward and accessib...

Stephen Tanzer's IWC: Good bright, medium red. Black cherry, violet and a suggestion of almost metallic minerality on the nose, with hints of leather and game emerging with air. Moderately chewy ...

Robert Parker's Wine Advocate: Fresh plum and plum distillate tinged with ginger and white pepper pungently scent the Pavelot 2008 Savigny-les-Beaune Gravains, and these are allied on a bright, lean, yet ph...

John Gilman: The 2009 Gravains is cut from the riper side of the Pavelot ledger this year and really comes across as an exotic and exuberant 1990-like wine. The nose is a blend of black ra...

Stephen Tanzer's IWC: Good bright, full red. Captivating, nuanced nose offers cherry, raspberry, underbrush, loam and a hint of leather. Tangy and bracing, with penetrating acidity giving precisi...

Burghound: This offers a small step up in aromatic complexity with a layered nose of a variety of red berry fruits plus lovely violet hints that serve as a relatively refined introductio...

John Gilman: The 2009 Peuillets is yet again another twist on the 2009 vintage, as this is an extremely elegant and pure rendition of the year. The bouquet is deep, complex and very classy...

Stephen Tanzer's IWC: Good bright red-ruby. Blackberry and violet on the pure, vibrant nose. Denser and sweeter than the Aloxe-Corton, with crushed blackberry flavor framed by a firm edge of acid...

Robert Parker's Wine Advocate: Pavelots' 2008 Savigny-les-Beaune Serpentieres features aromas of cherry and plum with intimations of their pits, as well as a maritime combination of saline and alkaline scen...

Stephen Tanzer's IWC: Bright ruby-red. Suave nose offers blackberry, crushed stone and bitter chocolate. Dense, pliant and sweet, with a sappy concentration to the black fruit flavors. Finishes ...

Stephen Tanzer's IWC: Good deep, bright red. Dark raspberry and spice aromas complicated by leather and game nuances. Juicy, tightly coiled and penetrating, with a slightly liqueur-like black cherr...

Stephen Tanzer's IWC: Deep, bright red. High-pitched aromas of strawberry, raspberry and Asian spices, complemented by a subtle smoky quality. Zesty and precise, with tangy red berry flavors show...

Stephen Tanzer's IWC: Medium ruby. Musky, reduced black raspberry aroma. Lush, dense and sappy, with sweet flavors of black raspberry and chocolate verging on confectionery. Offers impressive depth...

Wine Enthusiast: Peregrine's wines have settled into a consistent groove, marrying subtle herb and mossy notes with an enveloping core of black cherry fruit. The 2007 is medium in body, with a...

Wine Enthusiast: You know you're dealing with a great Pinot Noir when it's this delicious right out of the bottle, yet will age. This wine is enormously rich and sweet in cherries, blackberrie...

Robert Parker's Wine Advocate: An extracted style of Pinot with a touch of volatile acidity, this is a monolithic, chunky, big, rich, full-bodied, powerful, rich 2003. Not harmonious at this stage, it is ru...