Burghound: There is enough reduction present here to knock down the expressiveness of the nose though it seems reasonably clear that underneath the funk is ripe and earth fruit. There is...

Burghound: This is notably more deeply pitched than it usually is with notes of plum, dark berry fruit and underbrush hints. The textured, pure and attractively intense middle weight fla...

Burghound: This is very Gevrey with the distinctly animale hints to the cool earth-inflected aromas that include cassis, plum and black berry. The exceptionally rich, round and suave med...

Burghound: A brooding and altogether reticent nose of dark berry fruit, earth and pungent humus notes gives way to rich, concentrated and sleekly muscular flavors that possess fine delin...

Stephen Tanzer's IWC: Vivid red. Fresh red fruit and rose scents show good energy and a bright, spicy quality. Taut and refreshingly brisk, with good lift and gentle sweetness to its strawberry a...

Stephen Tanzer's IWC: Good red-ruby. Pungent aromas of pomegranate, cranberry and minerals. Dense but tightly wound, with brisk, nicely integrated acidity cutting the impression of thickness and ...

Stephen Tanzer's IWC: Medium red. Very floral, perfumed aromas and flavors of raspberry, lavender, thyme, mint and citrus zest; this shows the summer garrigue aspect of the vintage in spades. Sup...

Stephen Tanzer's IWC: Good deep red. Red fruits, minerals, mint, licorice and a whiff of resin on the nose; also oakier than the Clos de la Roche. Quite velvety in the middle, conveying a solid s...

Stephen Tanzer's IWC: Good full medium red. Reduced, earthy aromas of cherry pit, smoked meat and celery seed, lifted by subtle hints of flowers, juniper and brown spices. Silky, suave and a bit ...

Stephen Tanzer's IWC: Good deep red. Very reduced nose hints at raspberry and rose. Less showy than the Millandes today but with an enticing sugar/acid balance and lovely ginger and orange rind h...

Robert Parker's Wine Advocate: The 2010 Morey St. Denis Tres Girard is dark, plush and inviting. Plums, black cherries, violets, spices and licorice are some of the nuances that take shape in the glass in t...

Stephen Tanzer's IWC: Deep red-ruby. Ripe aromas of raspberry, ginger, cumin and white pepper. Sweet, gentle and seamless but with lovely harmonious acidity giving shape to the wine's intense red...

Robert Parker's Wine Advocate: The 2010 Nuits St. Georges Vieilles Vignes is energetic, bright and focused from start to finish. Red berries, flowers and minerals take shape nicely in the glass as the wine ...

Stephen Tanzer's IWC: Good bright medium red. Pomegranate, cherry, minerals and game on the nose, plus a hint of cassis leaf reduction. Sweet and juicy, with pepper and herb elements energizing t...

Tracey Rose: Bright garnet in color, this young wine shows aromas of incense and raspberry jam. Light to medium in body, the tart red fruit upfront gives way to more savory flavors and swe...

Wine Spectator: Graceful and inviting, with supple ripe plum, raspberry, anise and subtle floral scents that provide a sumptuous mouthfeel and range of flavor. Ends with a delicate aftertaste...

Stephen Tanzer's IWC: Good deep red-ruby. Aromas of crushed blackberry, licorice, violet and pepper. Juicy and tight, with a firm edge (from the SO2?) to the flavors of black fruits, spices and m...