Stephen Tanzer's IWC: Medium red. Wild, gamey nose offers redcurrant, rose petal and hints of leather and game. Silky and sweet but with nice acid definition serving to highlight the elegant, fre...

Stephen Tanzer's IWC: Bright medium red. Expressive aromas of redcurrant, menthol, truffley earth and spicy oak. Supple, sweet and deep, with a wonderfully silky texture but also excellent inner-...

Robert Parker's Wine Advocate: The 2009 Gevrey-Chambertin Aux Combottes is a wonderfully complete Burgundy with superb delineation in its aromas and flavors. The intensity of the fruit carries through nicel...

Ryan Moses: Named in celebration of the French scientists who are decoding the DNA of pinot noir, this is 100% pinot from Grand Cru slopes of Ay. Bright copper color throughout. Expressiv...

Burghound: Here the nose is similar to the Grand Epenots but offers a touch more in the way of elegance before sliding gracefully into rich, concentrated and overtly powerful broad-shoul...

Burghound: Discreet but noticeable wood does not interfere with the clear expressiveness of the very fresh menthol, earth and red berry liqueur-like nose that gives way to rich, concentr...

Jancis Robinson: Very impressive and subtle on the nose. Great density and complexity. Lots of rich fruit. Extremely exuberant. A blind tasting of everyone’s Échezeaux would be interesting...!...

Wine Spectator: Broad and structured, with sweet cherry and oak spice notes reinforced by burly tannins. This is rigid now, with fruit and mineral wrestling with the tannins on the finish. Be...

Stephen Tanzer's IWC: Palish medium red. Musky aromas of redcurrant, iron and smoked meat. Rich and lush on entry, then sweet in the middle, with a slightly decadent quality to the fruit. The wine'...

Stephen Tanzer's IWC: Good bright red. Musky huckleberry, blueberry, dried flowers and earth on the captivating nose and palate. Sweet, supple and aromatic, with a delicate, fine-grained texture ...

Eddie Wolowski: Bright carmine-hued core, with a light, nearly clear rim. Zesty red fruit and spring flowers immediately pop from the glass. Notes of ripe strawberry, Bing cherry and raspberr...

Stephen Tanzer's IWC: Good bright, deep red. Reticent aroma of medicinal dark fruits and menthol. In a distinctly backward, dry, savory style; full-bodied, masculine wine, a bit cool in the conte...

Robert Parker's Wine Advocate: The 2009 Gevrey-Chambertin Les Baudes is one of the more open, radiant wines in this lineup. There is an unabashed sexiness to the fruit that is quite beautiful. This shows su...

Robert Parker's Wine Advocate: The 2010 Clos de Vougeot is gorgeous. It boasts impeccable textural finesse in its dark red cherries, flowers, mint and licorice. I especially like its energy. This is another...

Burghound: This is really quite fresh for the vintage with primarily red fruit and earth aromas preceding overtly muscular and big-bodied flavors that are robust and even mildly rustic, ...

Wine Spectator: Pretty black currant and floral aromas and flavors lead off in this supple Nuits, which has a solid base of tannins, but balances all the elements well. The long, fruit-filled...

About this Wine: To the Eye: A pure bright deep red, truly stunning. Clear and limpid, the shifting colour nuances of the Grands Echezeaux often vary, though generally tending towards fairly d...