Wine Spectator: Complex floral and wild berry scents turn taut and tannic, leading to a stemmy edge that provides a firm backbone, with a slightly clipped finish. Best from 2013 through 2019....

Stephen Tanzer's IWC: Medium red. Red fruits and spices on the nose. Round, fleshy and sweet; a bit deeper in pitch than the village Volnay, and more saline and soil-driven. Good serious Volnay,...

Robert Parker's Wine Advocate: Comprising fruit from a cru-classe trio of red clay Jory sites - Bella Vide, Maresh, and a single barrel of precious Abby Ridge whose inclusion Somers deemed almost miraculous...

Stephen Tanzer's IWC: Wild aromas of black cherry, mocha and game, lifted by minerals and menthol. Silky and thick but given shape by firm acidity and minerality. Like the Vosne villages, this is...

Robert Parker's Wine Advocate: The 2010 Gevrey-Chambertin Vieilles Vignes is a huge wine loaded with super-ripe dark fruit, blackberries, smoke and licorice. The fruit was picked after the rains and the win...

Stephen Tanzer's IWC: Good deep red-ruby. Reduced aromas of blackberry, licorice and smoke. Fat and sweet but reduced, with broad, rich dark fruit and licorice flavors nicely framed by harmonious...

Burghound: This is not quite as elegant as the Caillerets but it's close with a beautiful and well-layered nose of violet, plum and black raspberry. There is excellent volume to the very...

Wine Spectator: This delicious Pinot offers a great mix of ripe, succulent cherry and wild raspberry flavors, with plenty of licorice, cedar, cigar box and fresh sage aromatics. Tannins are s...

Burghound: The composition of the nose is similar to that of the Vosne villages though here it's a bit more elegant and slightly fresher as well. There is good mid-palate fat and a touch...

About this Wine: Nuits St Georges wines make you long to bite into them. Although their name evokes twilight and nightfall, these premier crus have a fairly vigorous nature, hard while immatur...

About this Wine: Clos de Vougeot grand cru wines are harmonious, round, generous, fleshy, ample, mellow, racy and elegant, in colour a deep rich ruby red.

The bouquet is of quite except...

About this Wine: Echezeaux wines are a clear garnet or ruby red, the exact hue often varying considerably. When young these wines have vanilla-scented, smoky, woody aromas or a hint of torrefa...

Wine Spectator: Light and spicy, this is aromatic with clove and mace overtones to its raspberry and lime flavors, remaining lively and persistent as the finish lingers. Drink now through 201...

Stephen Tanzer's IWC: Light, bright red. Fresh red fruits, rose and incense on the perfumed nose. Bright and racy, offering intense strawberry and raspberry flavors and a touch of orange zest. F...

Stephen Tanzer's IWC: Bright, full red. Liqueur-like raspberry syrup and mocha aromas lifted by stony minerality and peppermint. Lush and silky on entry, then more powerful in the middle, with a ...

Wine Spectator: Shy in aroma and linear in profile, this packs cherry, currant, pomegranate and stony flavors into a lean frame. Persistent, lingering on the finish, with echoes of sweet red ...

Stephen Tanzer's IWC: Medium red. Wild, musky aromas of smoke, leather and tobacco, with red fruits in the deep background. Then surprisingly tight and chewy in the mouth, in a distinctly masculi...

Burghound: At present ...there are notes of reduction yet the nose seems fresh and ripe anyway. The cool, restrained and mineral-driven flavors possess good volume before terminating in ...

Burghound: A fresh and moderately rustic nose of red and dark berry fruit aromas is replete with various warm earth nuances that also suffuse the supple and almost surprisingly round fla...