About this Wine: The palate shows balanced layers of upfront sweet berry flavours and savoury oak influences on the mid-palate with velvety tannins and dark chocolate complementing the lon...

About this Wine: The palate shows balanced layers of upfront sweet berry flavours and savoury oak influences on the mid-palate with velvety tannins and dark chocolate complementing the lon...

About this Wine: This single vineyard wine was planted by Dave Powell in 1994 with cuttings off old RunRig vineyards.

About this Wine: This single vineyard wine was planted by Dave Powell in 1994 with cuttings off old RunRig vineyards.

About this Wine: The name 'Reiver' is taken from the border raiders of the Anglo-Scot borders. Throughout the fifteenth and sixteenth centuries the border country was ravaged by lawless Reiver...

Robert Parker's Wine Advocate: The big, concentrated yet velvety-textured, magnificent 2003 Shiraz reveals a seamless integration of tannin, acidity, wood, and alcohol, it boasts aromas of blackberry liqueu...

About this Wine: Bindi Block Five Pinot Noir was planted in 1992. The Block Five vineyard is about half of one hectare in size on a sheltered, north facing, and very quartz riddled site. It is...

About this Wine: An acknowledged icon of the Barossa, St Hallett Old Block is an elegant and seamless Shiraz widely recognised as world class. Derived purely from low cropping old vines of...

Wine Spectator: This has great presence, offering a focused mouthful of ebullient flavors, ranging from blackberry and cherry to tar, wet pavement and licorice notes, all of it sailing over r...

Wine Front: We're late to come to this - the 2007 may even have been released? - but now that I don't live in Melbourne it can be difficult to get ahold of a Craiglee. I've had this relea...

Wine Spectator: Fresh and vibrant, this is nicely framed, offering a juicy mouthful of pear, apple sauce, cinnamon and tobacco flavors, lingering on the jazzy finish. Drink now through 2017. ...

Wine Spectator: Fresh, crisp and vibrant, with expressive nectarine, lime and spice flavors that float through the tight finish with élan. Shows depth and intensity on a light frame. Drink ...

About this Wine: The Reserve represents the finest twenty barrels of red wine from the cellars of Yalumba and is made only in exceptional vintages. Cabernet Sauvignon and Shiraz from South Aus...

About this Wine: Beginning with the 1962 vintage, The Signature wines of Yalumba have saluted the very best of the vintage. They also have acknowledged the skills and dedicated service of peop...

Robert Parker's Wine Advocate: ...aged in 100% new American oak and made from relatively young vines that are the same clone as the Shiraz planted in Block 6. The Hillside Shiraz is very much made in the sa...

Wine Front: This 2007 St Henri Shiraz is made using grapes grown in so many different wine regions that there are almost too many to mention, but (deep breath) here goes: Robe, McLaren Va...

Wine Front: Lots of everything. Mint, bourboned oak, sage and dill, black fruit, licorice, some pepper. Full bodied, plenty of weight and scale, at 15.5 it holds its booze well - would no...

Wine Spectator: Ripe, round and expressive. A complex range of flavors hang easily on a sleek frame, with cherry, boysenberry, roasted red pepper and savory accents that play themselves out h...

Robert Parker's Wine Advocate: The 2008 Cyril Henschke Cabernet Sauvignon is a product of severe vineyard selection, with 75% of the fruit being left to hang that year as the heat-wave set-in. A blend of 89...

Wine & Spirits: A fresh and fragrant shiraz, this ranges from umami scents of black mushrooms and earthy roots to candied plum. Its dark fruit flavors have delicate persistence, the tannins h...