Stephen Tanzer's IWC: Good deep red with a ruby tinge. Silky on entry, then sweet and penetrating in the middle palate, with cherry and redcurrant fruit flavors lifted by spices. Very long and su...

Stephen Tanzer's IWC: (from Vaulorent): Good bright pale-medium yellow. Musky aromas of wet stone and honey, with a cyanic hint of apricot pit. Fat, broad and seamless, with a ripe peach flavor ...

John Gilman: The Rossignol vines in Teurons are beautifully situated, at the top of the slope in this vineyard and right along the border with Les Cras, which is the chalkiest section of t...

Wine Spectator: An elegant style, linear and defined, offering apple, grapefruit, butterscotch and mineral flavors intertwined with a vibrant structure. Stretches out on the long finish, with...

About this Wine: Soil: Clay-limestone, white earth, on the rich side.
Site/Exposure: South-East, sloping, backed by woods.
Altitude: 240 m
Planted: 1965 - 1969 - 1977 - 1983 - 2001 - ...

Wine Enthusiast: In its youth, this is intensely grassy, the grapefruit and green pepper flavors adding to the general crispness of the wine. It will be an attractive wine, full of pep, with a...

About this Wine: 1,12 ha of 37 ha (principle Premier Cru left bank). Clay-lime topsoil. Highly typical of Chablis with a good aging potential and a great finesse.

Characteristics of the...

Wine Spectator: Ripe, juicy and flattering, with delicious linzer torte, boysenberry and blackberry compote aromas and flavors, supported by solid grip and nice lingering anise and espresso o...

Wine Spectator: Ripe, juicy and flattering, with delicious linzer torte, boysenberry and blackberry compote aromas and flavors, supported by solid grip and nice lingering anise and espresso o...

Wine Spectator: Vibrant and harmonious, with a slight grain and citrusy acidity, this crisp, well-cut Champagne shows creamy hints of green apple, fresh quince, salty mineral and biscuit. Dri...

Wine Spectator: Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames-but doesn't dominat...

Wine Spectator: Bright flavors of cherry, currant and iron course through this dense red. Rich and powerful, with firm but ripe tannins. Tobacco-tinged finish. Best from 2014 through 2028. -B...

Wine Spectator: Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames-but doesn't dominat...

Wine Spectator: Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames-but doesn't dominat...

Wine Spectator: Delicate and subtly textured, with sweet cherry, ripe plum and raspberry fruit notes that are balanced by ending with a light smoky finish. Drink now. -AN

Wine Spectator: no tasting note posted

Robert Parker's Wine Advocate: The 2009 Meursault Les Vireuils is focused and beautifully delineated. The aromas and flavors show plenty of nuance and harmony in this mid-weight, polished white. This is fro...

Wine Spectator: Extremely youthful, with plum, black cherry and currant aromas and flavors galore. Very dark colored, with firm tannins and a long, flavorful finish. Each time we taste this i...

Wine Spectator: Apricot and nectarine notes add interest to this grapefruit- and apple-tinged white that turns compact on the finish, with a hint of tannins. Intense, but needs time to unwind...

Robert Parker's Wine Advocate: Mas de Boislauzon's Cotes du Rhone-Villages is always one of the finest of the area, and the 2010 is a big time sleeper of the vintage. Lots of plum, balsamic, cassis and blac...