About this Wine: From soils of gravel and sand, the wines of Chateau Siran are typical of the Margaux region's great growths. Powerful yet refined, the perfect balance of tannins, fruit and ac...

About this Wine: From soils of gravel and sand, the wines of Chateau Siran are typical of the Margaux region's great growths. Powerful yet refined, the perfect balance of tannins, fruit and ac...

Wine Spectator: Gorgeous, with alluring black tea and warm ganache notes that unfurl slowly, while the core of intense steeped plum, anise, blackberry compote and black currant confiture sits...

Wine Spectator: Gorgeous, with alluring black tea and warm ganache notes that unfurl slowly, while the core of intense steeped plum, anise, blackberry compote and black currant confiture sits...

Wine Spectator: Gorgeous, with alluring black tea and warm ganache notes that unfurl slowly, while the core of intense steeped plum, anise, blackberry compote and black currant confiture sits...

Robert Parker's Wine Advocate: The 2010 Nuits St. Georges Les Pruliers is one of the more immediate of the 1er Crus at Taupenot-Merme. A burst of dark red fruit flows through to the juicy, expressive finish...

Robert Parker's Wine Advocate: The 2010 Corton Rognet is utterly beguiling from the very first taste. An exotic bouquet redolent of incense, tar, licorice and smoke melds into a core of expressive dark frui...

Robert Parker's Wine Advocate: The 2010 Mazoyeres-Chambertin boasts a haunting, impossibly elegant bouquet. Hints of dark cherry, espresso, licorice and spice develop in the glass, adding considerable depth...

Wine Spectator: This has stunning black tea, warm ganache and roasted alder aromas giving way to a very lush yet defined core of braised fig, blackberry cobbler and pastis-soaked plum fruit. ...

Robert Parker's Wine Advocate: The 2010 Chambolle-Musigny La Combe d'Orveau is all silkiness and elegance. Firm tannins support an expressive core of juicy red cherries, flowers, mint and spices, all of whi...

Wine Spectator: Solid, if a bit chunky, with cocoa and ganache coating a core of black currant and blackberry fruit that hangs through the muscular finish, where a warm paving stone note ring...

Wine Spectator: Solid, if a bit chunky, with cocoa and ganache coating a core of black currant and blackberry fruit that hangs through the muscular finish, where a warm paving stone note ring...

Wine Spectator: This is electric, with charged-up, vivid blueberry, fig, blackberry and boysenberry fruit all drenched in pastis and toasted spice and backed by a licorice snap note that lets...

Wine Spectator: Nicely toasty, with a lovely broad stroke of mocha and ganache spread over the velvety core of plum sauce, blackberry coulis and steeped currant fruit. The long, polished fini...

Stephen Tanzer's IWC: Inky, glass-staining ruby. An exotically perfumed bouquet evokes dark fruit liqueur, smoky Indian spices, potpourri and cracked pepper. Deep but lively, offering palate-coat...

Stephen Tanzer's IWC: Good bright medium red. Expressive aromas of cherry, marzipan, menthol, leather, flowers and spices. Supple and pliant on the palate, offering moderate delineation but lovel...

Stephen Tanzer's IWC: Good bright, medium red. Black cherry, violet and a suggestion of almost metallic minerality on the nose, with hints of leather and game emerging with air. Moderately chewy ...

Stephen Tanzer's IWC: Bright ruby-red. Suave nose offers blackberry, crushed stone and bitter chocolate. Dense, pliant and sweet, with a sappy concentration to the black fruit flavors. Finishes ...