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1979 Beau-Sejour-Becot Bordeaux Blend
Bordeaux Blend: 750ml
Alexandra Fondren: Medium garnet core fades to a brick rim. Though it takes some coaxing, with air the bouquet reveals dried plum and black cherry, along with tobacco, savory mushroom and roaste...
$119.99
$79.99
1978 Beau-Sejour-Becot Bordeaux Blend
Bordeaux Blend: 750ml
$129.99
$89.99
2012 Beau-Sejour-Becot Bordeaux Blend
Bordeaux Blend: 750ml
Wine Spectator: This is bouncy, with a briary backdrop to the blueberry, lingonberry and cherry fruit. Delivers a mouthfilling finish of fruit cake and anise. — J.M.
$52.99
2011 Belle Glos Pinot Noir Clark & Telephone Vineyard
Pinot Noir: 750ml
Geoffrey Binder: Keeping in tradition with the Belle Glos style, the 2011 Clark & Telephone coats the glass in an opaque purple core with a bright fuscia rim. It features a rich, creamy nose, ...
$39.99
2011 Belle Glos Pinot Noir Las Alturas Vineyard
Pinot Noir: 750ml
About this Wine: Located in one of the highest-plantable sites in the Santa Lucia Highlands of Monterey County, this pristine bench offers the Las Alturas Vineyard cool, coastal days with cons...
$39.99
1968 Blandy's Bual Madeira Proprietary Blend
Proprietary Blend: 750ml
$179.99
$164.99
2009 Boisset, Jean-Claude Chambolle Musigny Les Chardannes Pinot Noir
Pinot Noir: 750ml
Jeff Loo: Pinkish ruby at the core with very little variation at the rim. The nose is very pretty, with notes of cherry, violet and a touch of animale, followed by hints of spice and ea...
$59.99
$43.99
Eddie Wolowski: Deep red core with a brilliant ruby rim. Aromas of red currant and spice lead into a ripe palate. With its lush mouthfeel, notes of black cherry and red fruit emerge, along wi...
$59.99
$32.99
2006 Bouchard Aine Monthelie Premier Cru Le Meix Bataille Pinot Noir
Pinot Noir: 750ml
Winemaker: Deep red in color and very brilliant. The nose is open and very fruity with pure notes of strawberry and alcohol-preserved cherries along with a few spicy notes. The palate is...
$39.99
$18.99
2006 Bouchard Aine Nuits Saint Georges Pinot Noir
Pinot Noir: 750ml
Burghound: A lightly spiced nose of fresh red berry fruit aromas that carry earth and underbrush notes that merge into light to barely medium weight flavors that possess good detail on t...
$54.99
$29.99
2006 Bouchard Aine Pommard Premier Cru Les Charmots Pinot Noir
Pinot Noir: 750ml
Eddie Wolowski: Deep ruby color. Juicy ripe cherry and forest berries along with Assam tea leaves, dusted white pepper, cinnamon, and other spices inform the nose of this delicious Pommard. T...
$49.99
$34.99
2006 Bouchard Aine Santenay Premier Cru Clos Rousseau Pinot Noir
Pinot Noir: 750ml
Roland Hankerson: Ruby hue. At first, this still tightly-wound nose needs a little coaxing to share a bouquet of white pepper, violets and bright red fruit with hints of rhubarb interspersed. T...
$39.99
$19.99
2010 Bouchard Pere et Fils Beaune Marconnets Estate Pinot Noir
Pinot Noir: 750ml
$44.99
$38.99
2012 Branaire-Ducru Bordeaux Blend
Bordeaux Blend: 750ml
Wine Spectator: Light, racy and pure, with red currant and cherry pit notes driving a solid hint of rooibos tea on the finish. The finely beaded acidity keeps this going. Not big, but persist...
$46.99
2008 Cakebread Cellars Cabernet Sauvignon Vine Hill Ranch
Cabernet Sauvignon: 750ml
$94.99
2008 Cakebread Cellars Merlot
Merlot: 750ml
About this Wine: "The 2002 vintage in Napa Valley was blessedly even and consistent. Flowering occurred normally in mid-May, and mild temperatures prevailed throughout the growing season, with...
$54.99
2010 Cakebread Cellars Pinot Noir Anderson Valley
Pinot Noir: 750ml
$49.99
2010 Calera Pinot Noir Ryan Vineyard
Pinot Noir: 750ml
Devon Magee: Ruby core and rim. Wild raspberries and lifted baking spice notes accentuate this lively, youthful nose. Silky, juicy, and plush on the palate with primary red fruit flavors a...
$38.99
2012 Calon Segur Bordeaux Blend
Bordeaux Blend: 750ml
Wine Enthusiast: Big and ripe, this is a powerful wine with 78% Cabernet Sauvignon, giving the wine a solid, dusty structure but also delicious fruit. Finishes with a touch of chocolate at the...
