Robert Parker's Wine Advocate: Given the performance of his recent Pinots - not to mention allowing for this being but the second vintage from its vines (four clones plus heirloom Stags' Leap selections, al...

Devon Magee: Ruby core and rim. Wild raspberries and lifted baking spice notes accentuate this lively, youthful nose. Silky, juicy, and plush on the palate with primary red fruit flavors a...

Stephen Tanzer's IWC: Bright red. Spice-accented aromas of raspberry and cherry-vanilla show a ripe quality and pick up a smoky note with air. Lush and expansive on the palate, offering pungent r...

Wine Spectator: Plump and juicy, with a friendly core of plum and blackberry character. Dark spice and anise notes chime in on the fleshy finish, and this sports a little punch. Tasted non-bl...

Wine Spectator: Bright cherry and berry fruit flavors nestle in a broad, soft texture in this juicy red, which has bright acidity, modest tannins and an herbal, floral finish that's fresh and...

About this Wine: The vineyard is named after Ronni and Bernard's granddaughter Kiana, which is Hawaiian for goddess. The vines were planted in 1996 and 1997 using new Dijon clonal material Pin...

Wine Spectator: Rather dark and reticent, with bittersweet cocoa and licorice snap notes blocking off the core of ripe plum and boysenberry fruit, while the tarry undertow emerges more on the...

Wine Spectator: Packed with fruit character, this deep, ripe version offers plenty of new oak, revealing a rich texture and zesty flavors of smoky licorice, blackberry cobbler and cracked pep...

Burghound: Note: from vines planted in 1945; note that this may be labeled as a straight Gevrey-Chambertin Vieilles Vignes with no vineyard indicated. A floral and exceptionally fresh no...

Wine Spectator: Smelling like coffee and toasty oak, with cherry and plum flavors, this rich red is backed by dense, yet enveloped, tannins. A powerful version, boasting loads of sweet fruit ...

Stephen Tanzer's IWC: Good full red. Perfumed, high-toned aromas of red and dark berries, pungent spicy oak and flowers. Youthfully tight and not showing its flesh today, with a peppery quality co...

Wine Spectator: Still a bit compact, with blueberry coulis, fig and blackberry paste notes tightly wound, backed by tangy black licorice, singed apple wood and tar on the finish, which featur...

Wine Spectator: This is inviting, with delicious raspberry ganache, cherry reduction and sweet spice notes all pushed by racy licorice and toast. The slightly firm, muscular finish should str...

Wine Spectator: Aromas of plum compote lead to cherry kirsch-like flavors in this intense and firmly tannic red. Shows a raw edge, crushed rock notes and some heat on the finish. Needs time. ...

Stephen Tanzer's IWC: Good bright medium red. Expressive aromas of cherry, marzipan, menthol, leather, flowers and spices. Supple and pliant on the palate, offering moderate delineation but lovel...

Robert Parker's Wine Advocate: From Dijon clone 777, the 2007 Pinot Noir South Slope is from the highest elevation of any of the Hansel vineyards (and there are 80 acres). It has deep plum and pomegranate n...

About this Wine: "60% grenache, 20% mataro, 20% shiraz...crushed, fermented, presses and matured in seasoned oak casks for 18 months before bottling without filtration...45 diffreent parcels o...

John Gilman: The 2009 Gravains is cut from the riper side of the Pavelot ledger this year and really comes across as an exotic and exuberant 1990-like wine. The nose is a blend of black ra...