About this Wine: Iconic Bordeaux blend in the model of the great Bordeaux Left Bank wines of Pauillac and Margaux.

Geoffrey Binder: Vibrant, nearly opaque purple core, which brightens to a fuchsia rim. This has an immediately aromatic and attractive bouquet, showing crushed violet, cracked pepper, licorice...

Robert Parker's Wine Advocate: There are just under 1,000 cases of the 2007 Cabernet Franc, a wine that admirably demonstrates the heights to which this varietal can climb. A brilliant effort, it boasts ele...

Robert Parker's Wine Advocate: The 2010 Cabernet Sauvignon is super-impressive. A firm, full-bodied wine, it showcases the best of Coombsville in its powerful fruit and equally imposing yet well-balanced ta...

Stephen Tanzer's IWC: (42% grenache, 33% syrah and 25% mourvedre, raised in 50% new oak): Vivid ruby. Explosive aromas of black raspberry, boysenberry, incense and star anise, with a hint of vani...

Wine Spectator: This takes a broader approach, with almost stolid tobacco and charcoal structure guarding the core of black currant, roasted fig and blackberry confiture flavors. Long and ver...

Wine Spectator: A Pomerol of a different color, relying heavily on dense muscle and dark charcoal notes, with a core of fig, blackberry paste and blueberry reduction waiting in reserve. Very ...

Wine Spectator: A Pomerol of a different color, relying heavily on dense muscle and dark charcoal notes, with a core of fig, blackberry paste and blueberry reduction waiting in reserve. Very ...

Wine Spectator: A Pomerol of a different color, relying heavily on dense muscle and dark charcoal notes, with a core of fig, blackberry paste and blueberry reduction waiting in reserve. Very ...

Wine Spectator: A Pomerol of a different color, relying heavily on dense muscle and dark charcoal notes, with a core of fig, blackberry paste and blueberry reduction waiting in reserve. Very ...

Robert Parker's Wine Advocate: The 2010 Malbec Reserve has a floral nose with crushed violets infusing the creme de cassis fruit. The palate is medium-bodied with succulent tannins, fine acidity and an insi...

Wine Spectator: This has an old-school twinge, with bay leaf and alder notes leading the way for cassis bush, blackberry and tobacco flavors. There's lightly edgy grip, but this doesn't reall...

Wine Spectator: Smelling like coffee and toasty oak, with cherry and plum flavors, this rich red is backed by dense, yet enveloped, tannins. A powerful version, boasting loads of sweet fruit ...

Wine Spectator: Features firm chalk and charcoal notes along the edges, with a mix of crushed plum and red currant fruit at the core. The bright, fresh finish lets the minerality meld with th...

Wine Spectator: Features firm chalk and charcoal notes along the edges, with a mix of crushed plum and red currant fruit at the core. The bright, fresh finish lets the minerality meld with th...

Wine Spectator: Features firm chalk and charcoal notes along the edges, with a mix of crushed plum and red currant fruit at the core. The bright, fresh finish lets the minerality meld with th...

Robert Parker's Wine Advocate: Lafite's light-bodied 1991 possesses moderate ruby color, a solid innercore of fruit, as well as potentially excessive tannin for its size and constitution. The wine exhibits...

Wine Spectator: This is stunning for its ability to take massively endowed fig, currant paste and crushed plum fruit flavors and harness them with ultrasuave freshly roasted espresso, black t...

Wine Spectator: Tightly drawn, with a firm, toasty edge framing the core of plum skin, red currant and black cherry fruit. A taut mix of beet, anise and bay chimes in on the finish, showing a...