Robert Parker's Wine Advocate: The 2009 Beso de Dante is a blend of 50% Malbec, 40% Cabernet Sauvignon, and 10% Cabernet Franc aged for 18 months in 70% new French oak before bottling without fining or filt...

Robert Parker's Wine Advocate: Catena has again hit a home run with her 2009 Pinot Noir (as she did in 2006, 2007, and 2008). There is very little Pinot Noir in Mendoza (Patagonia is the principal hope for ...

About this Wine: Dominus is made solely from grapes grown on the historic Napanook vineyard in Yountville, California.

Robert Parker's Wine Advocate: The 2009 Gevrey-Chambertin Petite Chapelle is the most complete of the 1ers from Gevrey. A striking, expressive bouquet melds into layers of dark fruit that caress the palate ...

Wine Enthusiast: ; Mainly Grenache (80%, the balance is Syrah) aged entirely in tank, this wine features loads of superripe dark cherries and plums, yet with a savory, olive-and meat-tinged as...

Stephen Tanzer's IWC: Good bright red-ruby. Sexy oak notes complement aromas of black raspberry and nuts. Lush, sweet and silky-rich, with noteworthy finesse to the cassis flavor. Finishes with env...

About this Wine: Dominus is made solely from grapes grown on the historic Napanook vineyard in Yountville, California.

Wine Spectator: This has an impressive powerful and hearty structure, with seductive floral, currant and licorice aromas and flavors, showing powerful tannins at the end. This sneaks up on yo...

Wine Spectator: Ripe and succulent, this red delivers black cherry, blackberry and spice flavors wrapped in a vibrant, harmonious package. The tannins are buried for now, and this leaves a fr...

Stephen Tanzer's IWC: Good deep red. Musky aroma of raspberry, blueberry, smoke, crushed rock and game. At once sweet and taut, with an impression of lift and energy rare for the vintage. Really...

Stephen Tanzer's IWC: Good deep red. Ripe aromas of raspberry, mocha, smoke and flint. Supple, rich and deep but not overly sweet, with good mineral and menthol lift to its raspberry fruit. Tannins...

Wine Spectator: This is very well-built, with a range of apple wood and toasted spice notes framing the core of crushed plum, blackberry and cassis. Dusty structure give a long and grippy fee...

Burghound: A very pretty nose of discreet spice notes, red currants and damp earth nuances that continue onto the rich, powerful and impressively concentrated medium-bodied flavors bless...

Stephen Tanzer's IWC: Vivid ruby. Pungent aromas of red and dark berry skin, lavender and anise, with a spicy overtone. Blackberry and bitter cherry flavors show good depth and energy, with no ro...

Wine Spectator: Delivers a tight beam of rich, complex flavors, with currant, black licorice, loamy earth, cedar and tobacco leaf notes that expand on the finish, where this maintains its f...

About this Wine: Ferrer Bobet is all about respect. Respect for the long traditions of vine-growing and wine-making in the Priorat. Respect for the social and economic development of this ...

About this Wine: Merlot flourishes here, rather than the Cabernet, thanks to Soil rich in clay, and Jeremy manipulates the grape in order to deliver wines that are "succulent, never over-extra...

Wine Spectator: Distinctive, with atypical (for St.-Emilion) force and drive to the black currant, roasted cedar and maduro tobacco flavors, which are supported by a dense, loam-tinged struct...

Wine Spectator: Dark and brooding, this red is dense with smoky, meaty black cherry and dried tomato flavors, swirling smoothly through the long, complex finish. Shows tremendous power, but l...