Wine Spectator: This is very well-built, with a range of apple wood and toasted spice notes framing the core of crushed plum, blackberry and cassis. Dusty structure give a long and grippy fee...

Burghound: A very pretty nose of discreet spice notes, red currants and damp earth nuances that continue onto the rich, powerful and impressively concentrated medium-bodied flavors bless...

Stephen Tanzer's IWC: Vivid ruby. Pungent aromas of red and dark berry skin, lavender and anise, with a spicy overtone. Blackberry and bitter cherry flavors show good depth and energy, with no ro...

Wine Spectator: Distinctive, with atypical (for St.-Emilion) force and drive to the black currant, roasted cedar and maduro tobacco flavors, which are supported by a dense, loam-tinged struct...

Wine Spectator: Dark and brooding, this red is dense with smoky, meaty black cherry and dried tomato flavors, swirling smoothly through the long, complex finish. Shows tremendous power, but l...

About this Wine: Ferrer Bobet is all about respect. Respect for the long traditions of vine-growing and wine-making in the Priorat. Respect for the social and economic development of this ...

About this Wine: Merlot flourishes here, rather than the Cabernet, thanks to Soil rich in clay, and Jeremy manipulates the grape in order to deliver wines that are "succulent, never over-extra...

Wine Spectator: Delivers a tight beam of rich, complex flavors, with currant, black licorice, loamy earth, cedar and tobacco leaf notes that expand on the finish, where this maintains its f...

Wine Spectator: This compact, smoky red features a core of tightly wound raspberry, blackberry and cherry skin notes. Full-bodied, yet fresh, with silky tannins and a firm, smoky minerality d...

Wine Spectator: Dense in its layers of blackberry, linzer torte and plum sauce, but caressing in feel, with silky structure and a long finish that has a well-buried, chalky minerality. Almost...

Wine Spectator: This is ripe and polished, with sleek cassis and blackberry fruit framed with toasty mocha and espresso hints, but also nicely grounded in terroir, with a tug of roasted earth...

About this Wine: "The quality of Château Trotanoy, Pomerol 2009 we thought, from its birth, quite remarkable. Wine not selected in the final assemblage from the more young vines revealed a...

Wine Spectator: Very open and inviting at first, this features steeped black currant, anise and smoldering tobacco flavors leading the way, followed by equally rich notes of fig paste and gan...

Wine Spectator: Dense and ripe, but sleek and tautly framed, with a nice iron edge to the plum sauce, blackberry preserve and tangy red currant fruit flavors. Long finish lets the minerality ...

About this Wine: A blend of Bordeaux varieties from a hand-selection of the highest quality lots.

Wine Spectator: Pretty Cabernet Franc aromas of crushed berries and some milk chocolate. Medium- to full-bodied, with soft and silky tannins. Long sweet fruit on the finish. -JS

Robert Parker's Wine Advocate: The 2009 Chianti Classico is a model of elegance and class. Firm yet well-integrated tannins provide the backdrop for expressive red cherries, licorice, tobacco and spices. Th...

Wine Spectator: The first impression of this red is purity and finesse, as black currant, raspberry and violet aromas and flavors stay focused and persistent. An earthy leather element and mi...

Wine Spectator: This has purity and precision, with mouthwatering blackberry, black currant and steeped plum fruit racing along, nicely laced with graphite and studded with enticing ganache a...