About this Wine: 10,000 bottles produced

Wine Spectator: Rich, with oak spice and chocolate accents shading the cherry, plum and tobacco flavors. Tightly wound, displaying full tannins on the finish. Well-balanced, this needs time...

About this Wine: According to Gaja, there's a rare vein of sand running through this vineyard, which keeps the soil drier and results in great concentration of flavor.

Robert Parker's Wine Advocate: The 2006 Barolo Riserva Vecchie Viti dei Capalot e delle Brunate (magnum) is a dark, sensual beauty. Ripe fruit, violets, licorice, menthol and pine are some of the nuances th...

Robert Parker's Wine Advocate: The 2007 Barolo Riserva Vecchie Viti dei Capalot e delle Brunate (magnum) is another drop-dead gorgeous wine. The wine remains rather shy, revealing shades of its personality ...

About this Wine: 70% Cabernet franc, 20% Merlot, 6% Cabernet Sauvgnon, 4% Petit Verdot

Wine Spectator: An elegant, fruity style, boasting raspberry, cherry and floral aromas and flavors. This is pure and delicate for the commune, with fine intensity, finesse and depth. The tann...

About this Wine: Intriguing is perhaps the word that best sums up this full bodied, powerful, dry red wine. It is a rich ruby red in appearance, without being excessively opaque. It displays p...

About this Wine: 10,000 bottles produced

Wine Spectator: A beautiful perfume of flowers, mushroom and forest underbrush marks this maturing Barolo, which is tight and linear, with fine tension and mineral elements, followed by notes...

Robert Parker's Wine Advocate: The 2008 Barolo Riserva Vecchie Viti dei Capalot e delle Brunate (magnum) is dark, brooding and super-expressive. Dark red fruit, mocha, leather, licorice and spices meld toge...

Wine Spectator: Polished and expressive, this shows a smoky baseline of graphite-laced minerality, with fine-grained tannins and mouthwatering acidity focusing the flavors of date, kirsch, gr...

Wine Spectator: A vibrant, taut style, delivering aromas and flavors of cherry, raspberry, spice and mineral tightly wound around a core of steely acidity and dense tannins. Well-proportioned...

About this Wine: Barolo Cannubi Boschis is the flagship wine and is the one that earned Luciano his early success, being one of the first Italian wines to earn 100 points from the noted critic...

About this Wine: According to Gaja, there's a rare vein of sand running through this vineyard, which keeps the soil drier and results in great concentration of flavor.

Wine Spectator: Settling into a phase of maturation, this powerful red offers floral, truffle, macerated cherry, leather and spice aromas and flavors. Sweet and balanced, with fruit, mineral ...

Stephen Tanzer's IWC: Good bright full red. Tight, high-pitched aromas of raspberry, spices, smoke and dried flowers. Initially much less sweet and open than the Faletto classico but dramatically...

Wine Spectator: Pretty berry, plum and cherry character with lots of toasted oak in the midpalate. Full-bodied, with silky tannins. Big and structured wine, in a subtle way. Best after 2005. ...