Stephen Tanzer's IWC: Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky in the mouth; its creamy, seamless texture makes it seem d...

Wine Spectator: This continues to evolve, and always benefits from a lot of air time in the glass (or decanter), which allows its lilting, perfumy aromas and light color to become more concen...

Wine Spectator: Ripe and compact, with rich black cherry, plum, chocolate and cedar notes, focused and long on the finish. Has tannin to lose. Best from 2002 through 2009. 6,338 cases made. &...

Wine Spectator: Fresh and vibrant, with a zingy burst of acidity that enlivens the green apple, honeydew melon and subtle lemon tart notes that gain richness and linger. Best from 2013 throug...

Wine Spectator: Delivers a tight, taut laser beam of flavors, riding lively acidity that carries the green apple, pineapple, citrus and honeydew melon notes. Gains depth and velocity, and is ...

Wine Spectator: A modern version, this red is packed with mint and sweet spice flavors that accent its cherry character. Supple and concentrated, with a long aftertaste filled with fruit and ...

Wine Spectator: Bright and flavorful, a generous mouthful of blueberry, blackberry and currant shaded with spicy oak notes on the persistent finish. Fine-grained tannins need cellaring. Best ...

Wine Spectator: Bright and flavorful, a generous mouthful of blueberry, blackberry and currant shaded with spicy oak notes on the persistent finish. Fine-grained tannins need cellaring. Best ...

Wine Spectator: Elegant, with lovely texture and focused, lively acidity. Flavors of currant, candied lemon zest, honey and white peach lead to the creamy, biscuit-tinged finish. Drink now th...

Wine Spectator: Supple, ripe and generous with its blueberry, plum and mocha flavors, riding easily over finely wrought tannins and extending into the long, expressive finish. Rich, complex a...

Stephen Tanzer's IWC: Good deep, bright red. Dark raspberry and spice aromas complicated by leather and game nuances. Juicy, tightly coiled and penetrating, with a slightly liqueur-like black cherr...

Stephen Tanzer's IWC: Good medium ruby. Blackberry, menthol, mint and spices on the nose and palate. Tightly wound and a bit youthfully spiky, showing a more medicinal character than the riper 20...

Wine Spectator: Quite ripe, with layers of linzer torte, cassis and blackberry fruit piled on top of well-rounded tannins. Loads of spice and licorice ripple through the finish, with an under...

Wine Spectator: Quite ripe, with layers of linzer torte, cassis and blackberry fruit piled on top of well-rounded tannins. Loads of spice and licorice ripple through the finish, with an under...

About this Wine: The unique encepagement and the twelve hectares of vines situated on the soils of St Julien endow the wines of Chateau Pichon Longueville Comtesse de Lalande with an exception...

Robert Parker's Wine Advocate: The 2006 Poesia has a more open nose than the 2005, with a crisp blackberry, raspberry leaf, mulberry and crushed violets-scented bouquet that gathers momentum with aeration. ...

Wine Spectator: This is rounded and fresh, but shows good persistence, as damson plum, red currant and blackberry fruit glides along, laced with hints of sandalwood, black tea and roasted tob...

Stephen Tanzer's IWC: Bright, dark red. Floral and peppery high notes lift aromas of raspberry, dried herbs, leather and earth on the complex, rather Burgundian nose. Saline, tactile, ripe and co...

Robert Parker's Wine Advocate: The 2009 Charmes-Chambertin needs quite a bit of time in the glass to come together. Initially quite ripe and exotic, the Charmes gradually finds its balance. Still, my sense ...

Robert Parker's Wine Advocate: The 2010 Corton Rognet is utterly beguiling from the very first taste. An exotic bouquet redolent of incense, tar, licorice and smoke melds into a core of expressive dark frui...