Wine Spectator: Eucalyptus, balsamic and licorice aromas signal this Barolo, whose cherry and tobacco flavors add depth and interest. Dense and traditional in style, with sweet, ripe fruit an...

Wine Spectator: Though rich, this is also beefy, with black cherry, broth and tobacco notes. The tannins are firm, but there's plenty of flesh and ripe fruit for balance. Fine length. Best fr...

Wine Spectator: Aromas and flavors of fresh crushed raspberry, blackberry, violet and graphite expand on the palate, which remains fresh and focused as medium tannins add support to the finis...

Wine Spectator: Aromas and flavors of fresh crushed raspberry, blackberry, violet and graphite expand on the palate, which remains fresh and focused as medium tannins add support to the finis...

Stephen Tanzer's IWC: Deep ruby. Vibrant blackberry and cherry aromas are complicated by Asian spice and candied floral nuances. Offers sweet dark berry and bitter cherry flavors enlivened by cra...

Wine Spectator: This is brooding and burly, with blackberry and melted fig notes supported by licorice root and mulled spice hints. The broad, fleshy finish lets a toasty note hang on. Very s...

Wine Spectator: Espresso and pomegranate flavors mingle in this polished red. Vibrant acidity keeps this lively, while mineral and herbal notes add interest to the finish. Balanced, firm and ...

About this Wine: Aged 25 months in 100% new French demi-muids...15.5% alcohol

Wine Spectator: Rich and supple, this red is shot through with smoky cherry, licorice, leather and eucalyptus flavors on a bed of dusty tannins. Remains sweet and fresh on the lingering finis...

Stephen Tanzer's IWC: Good full red. Shy but very pure nose hints at dried flowers, brown spices and menthol; classic Brunate. Then tight and backward in the mouth, with strong acidity keeping the...

Wine Spectator: Displays richness and a well of black cherry and blackberry fruit, shaded by vanilla and toast. Balanced, yet set firmly in the modern camp, with wood and grape tannins mingli...

Wine Spectator: Fresh and aromatic, this red is packed with sweet cherry, leather, clove and iron flavors. Fused to a bed of stiff, mouthcoating tannins, with a long aftertaste of sweet spice...

Wine Spectator: Laced with vibrant flavors of black cherry, raspberry, smoke and spice, this red combines bright fruit with a firm structure. Slightly hot in the balance, but with undeniable ...

Stephen Tanzer's IWC: Bright, dark red. Black cherry, menthol and minerals on the nose. Ripe, suave and sweet in the mouth; less fleshy but more minerally than the 2007. Best today on the dry, s...

Wine Spectator: Marked by plenty of rich cherry up front, this red is dense, with muscular tannins that leave a tough impression for now. Balanced by a sweet fruit finish. Best from 2014 thro...

Robert Parker's Wine Advocate: The 2007 Langhe Larigi (Barbera) is a pretty, layered Barbera laced with perfumed fruit. The wine shows superb balance in a medium-bodied style framed by silky, elegant tannin...

Wine Spectator: In a modern vein, exhibiting black cherry and blackberry fruit tinged with vanilla and resin flavors. The pure fruit is matched to a fluid, glycerinelike texture. Fine length....

Robert Parker's Wine Advocate: Although the 2007 Ambullneo Vineyards Chardonnay Fang Blanc (100% barrel-fermented) is tightly coiled at present, there is no doubting its terrific potential. Tart acids under...

Robert Parker's Wine Advocate: This blend of 90% Merlot and 10% Cabernet Franc coming in at 13.5% natural alcohol exhibits notes of blueberry pie intermixed with chalk dust, as well as hints of subtle oak, ...

Robert Parker's Wine Advocate: The 2010 Pommard Combes-Dessus is wonderfully juicy in its expressive red fruit. This is perhaps the most supple, forward and engaging of the domaine's 2010s at this stage, wh...