Stephen Tanzer's IWC: Bright yellow. Ripe but cooler aromas of citrus fruits, with hints of marzipan and apricot emerging with air. Juicy and fruity in the mouth, with a solid impression of acidity...

Stephen Tanzer's IWC: Bright yellow. Ripe but cooler aromas of citrus fruits, with hints of marzipan and apricot emerging with air. Juicy and fruity in the mouth, with a solid impression of acidity...

Stephen Tanzer's IWC: Powdered stone and mint on the nose. Gives a drier and more classical impression today than the For e t but still shows a distinct roundness. In fact, with its touch of spice,...

About this Wine: Grape varieties:  90% Merlot, 5% Cabernet Sauvignon, 5% Cabernet Franc....

Robert Parker's Wine Advocate: The 2005 Pinot Noir Estate "Sigma" was aged for 18 months in French oak including 30% new Francois Freres barrels. The wine has superb aromatics featuring toasty, mineral, bla...

Robert Parker's Wine Advocate: The estate's 2008 La Segreta Rosso offers up bold fruit, spices and sweet herbs in a big, rustic style. This hearty, tasty red is best enjoyed at the dinner table. La Segreta ...

Wine Spectator: This has a wonderful nose, with blackberry, licorice, Indian tea and light toasty oak. Full-bodied, with silky, integrated tannins and a long, caressing finish. A pretty, eleg...

Stephen Tanzer's IWC: Good ruby-red. Sexy aromas of black cherry and minerals. Supple, sweet and easygoing if a bit reduced today. In a round, slightly chunky style. Finishes with decent purity of ...

Wine Spectator: Plump and juicy, with a friendly core of plum and blackberry character. Dark spice and anise notes chime in on the fleshy finish, and this sports a little punch. Tasted non-bl...

Wine Spectator: Plump and juicy, with a friendly core of plum and blackberry character. Dark spice and anise notes chime in on the fleshy finish, and this sports a little punch. Tasted non-bl...

Wine Spectator: Plump and juicy, with a friendly core of plum and blackberry character. Dark spice and anise notes chime in on the fleshy finish, and this sports a little punch. Tasted non-bl...

Wine Spectator: Plump and juicy, with a friendly core of plum and blackberry character. Dark spice and anise notes chime in on the fleshy finish, and this sports a little punch. Tasted non-bl...

Wine Spectator: Shows loads of new toasty wood on the nose, with intensely ripe fruit. Full-bodied, very chewy and slightly austere from the new wood. But should come around beautifully with ...

Stephen Tanzer's IWC: Bright ruby-red. Black fruits and licorice on the nose; a bit inkier and less expressive than the basic Clos des Andes. Then denser and deeper but less pliant in the mouth, wi...

Robert Parker's Wine Advocate: The 2006 Poesia has a more open nose than the 2005, with a crisp blackberry, raspberry leaf, mulberry and crushed violets-scented bouquet that gathers momentum with aeration. ...

About this Wine: The Brunello Riserva Poggio Antico is only produced in exceptional vintages. In those years the grapes from the oldest and lowest altitude vineyard are processed and aged sepa...

About this Wine: Poggio Antico's Brunello di Montalcino is typically deep and intense ruby red in color. The  bouquet is well developed and persistent, and increases in intensity with fur...

About this Wine: Obtained from Sangiovese Grosso, a strong and generous vine, it is a wine that expresses the intensity and the strength of the soil where it comes from.
Grapes: 100% of San...

Wine Spectator: Hints of toasted brioche and quince paste add rich layers of flavor to tangy green apple, white peach, smoke, vanilla and fresh ginger notes, finding beautiful harmony with th...