Burghound: Here the very fresh and distinctly sauvage nose speaks of primarily dark berry fruit aromas that lead to richer and riper medium-bodied flavors that are mouth coating, serious...

Stephen Tanzer's IWC: Medium red. Full-blown aromas of coffee, mocha and game. Less fruity than the basic village wine but dense, sweet and nicely fresh, with a deep middle and plenty of medicina...

Robert Parker's Wine Advocate: The 2010 Gevrey-Chambertin Vieilles Vignes reveals quite a bit more depth than the straight Gevrey bottling. Black cherries, flowers, mint and licorice are some of the many no...

Wine Spectator: This is loaded with sweet fruit, verging on jammy, but there's a refreshing, racy side as well. So much so that the wine shuts down, though the lasting impression is sweet fru...

Stephen Tanzer's IWC: Good bright, deep red. Reticent aroma of medicinal dark fruits and menthol. In a distinctly backward, dry, savory style; full-bodied, masculine wine, a bit cool in the conte...

Robert Parker's Wine Advocate: The 2010 Morey St. Denis Les Millandes is a big, broad-shouldered wine graced with tremendous depth in its fruit. Dark cherries, menthol, spices and new leather are some of th...

Robert Parker's Wine Advocate: The 2009 Auxey-Duresses 1er Cru is lovely. Sweet red berries, flowers, mint and spices emerge from this supple, entry-level offering. This is a very strong showing for the Aux...

Robert Parker's Wine Advocate: The 2010 Auxey-Duresses 1er Cru is a bit darker, stonier and more mineral than the villages. Layers of black fruit, spices and licorice wrap around the palate in this gorgeous...

Robert Parker's Wine Advocate: The 2009 Chambolle-Musigny is flashy, ripe and seductive. As good as this is, there is a slight element of heat that detracts from the wine's overall balance. Anticipated matu...

Robert Parker's Wine Advocate: The 2010 Chambolle-Musigny (from tank) is big, fat, rich and implosive, yet never loses its sense of place. Layers of perfumed dark red fruit flesh out on the radiant finish. ...

Wine Spectator: A reduced smoky aroma needs air to dissipate, while underneath are pure black cherry, blackberry, violet, spice and iron flavors. Well-toned and athletic, with a graceful fini...

Robert Parker's Wine Advocate: The 2010 Chambolle-Musigny La Combe d'Orveau is all silkiness and elegance. Firm tannins support an expressive core of juicy red cherries, flowers, mint and spices, all of whi...

Burghound: From vines that average more than 60 years of age. A pure, ripe and strikingly complex nose combines notes of red berry fruit liqueur, wet stone, discreet spice elements and f...

Wine Spectator: A rich version for the vintage, opulent even, boasting cherry, preserved beet, plum, vanilla and clove notes. Solid, with fine concentration and sappiness midpalate, ending in...

Robert Parker's Wine Advocate: The 2009 Charmes-Chambertin needs quite a bit of time in the glass to come together. Initially quite ripe and exotic, the Charmes gradually finds its balance. Still, my sense ...

Burghound: Discreet wood frames brooding and somber dark berry fruit aromas that are liberally laced with earth, humus, game and smoky nuances. There is excellent richness and intensity ...

Jancis Robinson: Not racked. Just out of new barrel. Lovely sweet fruit and just needs a bit of time to absorb the oak. Lovely stuff. Great hedonistic purple-fruit flavours. He says `wait at l...