Wine Spectator: A rich version for the vintage, opulent even, boasting cherry, preserved beet, plum, vanilla and clove notes. Solid, with fine concentration and sappiness midpalate, ending in...

Wine Spectator: Packed with black cherry, licorice, herbs and mineral, this red has a wild edge to it, offset by sweet fruit. Solidly built and intense, with a touch of heat on the finish. Be...

About this Wine: According  to  tradition, "he who has no vines in Caillerets, knows not  the worth of Volnay." Qualified  as "Tête  de  cuvée" in the 1855 rating...

Stephen Tanzer's IWC: Good full, bright red. Complex, sweet aromas of cherry, redcurrant, spices and minerals. Suave, broad and deep, with noteworthy complexity and solid backbone to the flavors of...

Stephen Tanzer's IWC: Good medium red. Musky aromas of cherry, flint and crushed stone. Big, ripe and rich, with a positive earthy quality to the plum and spice flavors. This nicely deep but youthf...

Stephen Tanzer's IWC: Palish medium red. Musky aromas of redcurrant, iron and smoked meat. Rich and lush on entry, then sweet in the middle, with a slightly decadent quality to the fruit. The wine'...

Stephen Tanzer's IWC: Good full, deep red. Cherry liqueur, red licorice, fresh herbs and menthol on the nose. Clenched and backward, with an austerity not shown by the preceding samples. The shy, m...

Wine Spectator: A tight, linear style, with wild berry, cherry and herb notes around a mineral core. Firmly structured, with a sinewy profile and a dry finish. Best from 2013 through 2024. 22...

Wine Spectator: Dense with cherry, plum, sandalwood and mineral flavors, this red balances its sweetness with fine-grained tannins. Firm and tight now, but the lingering finish shows its pote...

Robert Parker's Wine Advocate: Cocoa powder-dusted ripe black raspberry mingles with dark forest floor elements; roasted, subtly caramelized potato skins; and bloody red meat in the fascinating de Vogue 200...

Stephen Tanzer's IWC: Medium red. Reticent aromas of cherry liqueur and smoke. Opulent, sweet and generous, with an almost roasted quality to the fruit and less floral lift and refinement than the ...

Burghound: A cool but equally layered nose is a blend of blue pinot fruit, cherry and earth with background hints of clove and anise that are also picked up by the supple but focused and...

Stephen Tanzer's IWC: ($180) Medium red. Complex nose melds red fruits, minerals, rose petal and game. Then dense and sweet in the mouth, combining an almost liqueur-like quality with lovely lift. ...

Stephen Tanzer's IWC: ($135) Medium red, a bit brighter than the Latricieres. Lively aromas of red cherry, raspberry and minerals. More tightly wound than the Latricieres, with a solid supporting s...

About this Wine: Nuits St Georges wines make you long to bite into them. Although their name evokes twilight and nightfall, these premier crus have a fairly vigorous nature, hard while immatur...

Burghound: There is no reduction here however and the nose is classic Chambolle with an elegant, airy and attractively layered red pinot fruit nose laced with stone and plum notes that a...

Burghound: Curiously for a wine coming from a vineyard of considerable altitude, this is quite ripe with a liqueur-like nose of extract of red pinot fruit that is at once cool and elegan...

Stephen Tanzer's IWC: Good deep red. Blueberry, licorice, brown spices and menthol on the complex nose. Richer and broader than the village wine, with more intense and complex flavors of spicy blac...

Stephen Tanzer's IWC: Medium red. Redcurrant, rust, smoke, tobacco and earth on the nose. Supple and fleshy, with good sweetness to the flavors of plum, smoke and truffle. The best of these 2007s t...

Burghound: As one would expect, this is notably more elegant but only a bit more complex with a relativley high-toned red pinot and cranberry fruit nose that introduces rich and full fla...