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Stephen Tanzer's IWC: Good medium red. Shy but pure aromas of cherry, menthol, licorice and stone. Offers a nice combination of sweetness and vinosity, and a lush texture to its redcurrant and sp...
About this Wine: Nuits St Georges wines make you long to bite into them. Although their name evokes twilight and nightfall, these premier crus have a fairly vigorous nature, hard while immatur...
Robert Parker's Wine Advocate: The 2010 Morey Saint Denis La Riotte literally hovers on the palate. This is an especially weightless, gracious Morey endowed with gorgeous length and finesse. Dark cherries, ...
Devon Magee: Translucent ruby hue. A young Pommard, this is still tight on the nose, yet offers glimpses of its complexity with aromas of spice box and red cherry, along with a pure mentho...
Stephen Tanzer's IWC: Bright, dark red. Very ripe, musky aromas of red berries, cherry, spices, mocha and underbrush. Sappy and supple, with harmonious acidity giving shape to the seamless red fr...
Stephen Tanzer's IWC: Medium red. Very floral, perfumed aromas and flavors of raspberry, lavender, thyme, mint and citrus zest; this shows the summer garrigue aspect of the vintage in spades. Sup...
Stephen Tanzer's IWC: Deep red-ruby. Ripe aromas of raspberry, ginger, cumin and white pepper. Sweet, gentle and seamless but with lovely harmonious acidity giving shape to the wine's intense red...
Wine Spectator: A spice-infused red, with a cherry core. Dense and well-structured, picking up savory and mineral elements on the finish. The tight structure needs time to resolve. Best from...
Stephen Tanzer's IWC: Good medium red. Sexy aromas of cherry, redcurrant and minerals complicated by smoky earth tones. Impressively dense, intense red fruit and floral flavors are stubbornly clo...
About this Wine: Situated on the south side of the village of Nuits- Saint- Georges, the "climat" of Les Cailles is different from its neighbours, producing an elegant, feminine wine. As early...
Burghound: This is not quite as elegant as the Caillerets but it's close with a beautiful and well-layered nose of violet, plum and black raspberry. There is excellent volume to the very...
Stephen Tanzer's IWC: Good deep red. Pungent crushed-stone minerality lifts aromas of red berries, meat and mocha. Round and sweet in the mouth but given shape by strong, well-integrated acidity ...
Burghound: As it often is, this is the most elegant of these 1ers with a well-layered and attractively fresh combination of red and blue pinot fruit, plum, violet and wet stone nuances. ...
Burghound: There is enough reduction present here to knock down the expressiveness of the nose though it seems reasonably clear that underneath the funk is ripe and earth fruit. There is...
Burghound: This is notably more deeply pitched than it usually is with notes of plum, dark berry fruit and underbrush hints. The textured, pure and attractively intense middle weight fla...
Burghound: This is very Gevrey with the distinctly animale hints to the cool earth-inflected aromas that include cassis, plum and black berry. The exceptionally rich, round and suave med...
Burghound: A brooding and altogether reticent nose of dark berry fruit, earth and pungent humus notes gives way to rich, concentrated and sleekly muscular flavors that possess fine delin...
Robert Parker's Wine Advocate: The 2010 Gevrey-Chambertin Vieilles Vignes reveals quite a bit more depth than the straight Gevrey bottling. Black cherries, flowers, mint and licorice are some of the many no...