Robert Parker's Wine Advocate: From the Black Slate project of Eric Solomon, Philippe Cambie and, in this case, producer Joan Sangenis, the 2010 Black Slate Porrera, a blend of 60% Grenache (60+ years of ag...

Stephen Tanzer's IWC: Opaque ruby. An intensely perfumed bouquet displays scents of black raspberry, redcurrant, Asian spices and incense, with slow-building floral and mineral qualities. Sweet, ...

About this Wine: Laurel is produced from the young vines of Clos Erasmus as well as from the results of a triage in the vineyard and cellar of the flagship wine.

Robert Parker's Wine Advocate: The 2008 Clos Martinet, like the Martinet Bru, is a bit more forward and graceful than its 2007 sibling. Nevertheless, it contains enough structure and balance to drink well f...

Robert Parker's Wine Advocate: The spellbinding 2009 Clos Martinet is a blend of 65% Garnacha (including some Garnacha Peluda), 18% Carinena, 11% Syrah and the rest a mixture of Cabernet and Merlot, althoug...

Robert Parker's Wine Advocate: The 2008 Martinet Bru is a bit more forward and elegant. It can be approached now but will benefit from another 2-3 years of cellaring. Mas Martinet is owned by Jose Luis P...

About this Wine: René Barbier creates his intensely concentrated wine from a blend of 40% Garnacha (from 80 year old vines), 35% Cabernet Sauvignon, 20% Syrah and 5% Pinot Noir, Mourvedre and ...

About this Wine: René Barbier creates his intensely concentrated wine from a blend of 40% Garnacha (from 80 year old vines), 35% Cabernet Sauvignon, 20% Syrah and 5% Pinot Noir, Mourvedre and ...

About this Wine: René Barbier creates his intensely concentrated wine from a blend of 40% Garnacha (from 80 year old vines), 35% Cabernet Sauvignon, 20% Syrah and 5% Pinot Noir, Mourvedre and ...

Robert Parker's Wine Advocate: Familia Nin-Ortiz's 2009 Planetes de Nin is sourced from a contiguous 11 acre parcel all planted on llicorella and farmed biodynamically. The wine is made up of 70% Garnacha a...

About this Wine: Ferrer Bobet is all about respect. Respect for the long traditions of vine-growing and wine-making in the Priorat. Respect for the social and economic development of this ...

Wine Spectator: A plush texture carries rich flavors of brandied cherry, dark chocolate, cocoa and mountain herbs in this expressive red. The tannins are firm but well-integrated, and the fin...

About this Wine: The Cirerets cuvee is made up of 60% Grenache and 40% Carignan, all from steep slopes in llicorella slate. The Carignan portion comes from vines ranging in age from 40-100 yea...

About this Wine: The La Basseta cuvee is a blend of 40% Grenache, 40% Carignan, and 20% Syrah all from steep slopes and aged for 16 months in 60% new French oak.

Wine Spectator: This plush red shows alluring raspberry and licorice flavors. Thick and sweet, it has good concentration and well-integrated tannins. A crowd pleaser. Drink now through 2010. ...

Roland Hankerson: Deep purple core with a ruby rim. An exceptionally fragrant and rich floral nose permeates the bouquet. Each tempting whiff brings waves of red berry liqueur and mocha to sedu...

About this Wine: This wine is named for Tirant Lo Blanc, a heroic medieval knight who responded to the feudal chivalry ideals and principles proper to the Middle Age. His heroic deeds range fr...