Wine Spectator: Taut and focused, this offers a cascade of cinnamon, clove, cherry, raspberry and guava flavors, coming together harmoniously against refined tannins. The finish glides easily...

Wine Spectator: Fresh, lively and crisp, with focused cherry and raspberry flavors, veering toward floral and peppery notes on the finish. This has style and transparency. Best from 2013 thro...

Stephen Tanzer's IWC: Full red. Raspberry and cherry-vanilla on the pungent, spice-accented nose. Rich, fleshy and broad on entry, then more taut in the middle, displaying sappy dark berry flavor...

Stephen Tanzer's IWC: Bright ruby-red. Heady aromas of candied red fruits, incense and cola, with suave floral nuances building in the glass. Offers intense raspberry and cherry flavors and brigh...

Robert Parker's Wine Advocate: Brittan's 2010 Pinot Noir Gestalt Block smells pungently, intriguingly and unusually of huckleberry, gunpowder green tea, and intimations of marine breeze and quarry dust, all...

Robert Parker's Wine Advocate: Tart blackberry and black raspberry are prominent in Brittan's 2010 Pinot Noir Basalt Block along with notes of cardamom and fruit pit piquancy, not to mention mineral dimensi...

Wine Spectator: A hint of green olive adds piquancy to the light, vivid raspberry and guava fruit, coming together with refinement and purity as the finish lingers deftly. Shows depth and t...

Wine Spectator: Light on its feet, with pretty strawberry and floral aromas and flavors in modest proportion, persisting nicely. Drink now through 2014. –HS

Wine Enthusiast: There is a racy, spicy, biting edge to this young Pinot that nicely expresses the Chehalem Mountains AVA terroir, authoritative and unapologetic for the herbal side of the gra...

About this Wine: Archery Summit's search to produce world-class Pinot Noir led them to the Dundee Hills of Oregon.  Premier Cuvée, the proprietary blend, is made from both the oldest ...

Wine Spectator: Fresh and tangy, displaying juicy cherry and herb tea flavors that mingle nicely and linger on the deft finish. Drink now through 2016. -HS

About this Wine: Named after Véronique Drouhin's elder daughter, Laurène is our flagship wine, and is produced entirely from Pinot Noir grown on the family's estate in the Dundee Hills. All of...

About this Wine: The vineyard was planted in 1989 and represents the definable change of the Jory soils of the Dundee Hills to the sedimentary soil of the Yamhill-Carlton Distric...

Wine Spectator: Light and floral, offering a lovely rose petal grace note to the strawberry and cherry flavors, finishing with transparency and a gentle intensity. Drink now through 2016. -HS

Wine & Spirits: Scents of wild cherries are grounded by an oak spice that carries through to the generous array of flavors, all cherry cola and graham spice. The finish bears a mildly smoky n...

Wine Spectator: Dark and focused, with a brightly glowing core of currant, plum and blueberry flavors, wrapped in firm tannins that just need time to let it all show. Best from 2008 through 2...

Wine Spectator: This has a lovely transparency to its currant and plum fruit, shaded with tar and mineral notes, riding easily over buffed tannins into the long, expressive finish. Drink now ...

About this Wine: This wine is made with a selection of Dijon Clones, primarily 113, 114 and 115, using fruit from several diiferent locations on the Estate that are all part of the vineyar...

About this Wine: Pinot Noir Aliette is made from a single gently sloped southeast-facing block at an elevation of 570 to 610 feet planted to the Pommard clone in 1992. This vineyard design...

About this Wine: The vineyard is named after Ronni and Bernard's granddaughter Kiana, which is Hawaiian for goddess. The vines were planted in 1996 and 1997 using new Dijon clonal material Pin...