Wine Spectator: This white moves gracefully from primary flavors of peach and citrus to a broader range of charred oak, mineral, and even a scent of butterscotch. Smooth, deep and rich, the a...

Robert Parker's Wine Advocate: The virtually perfect 2002 Mr. K. The Strawman boasts astounding statistics. Aged 30 months in barrel, with only 7.2% alcohol, it carries 482 grams per liter of residual sugar...

About this Wine: "...These five-year old vines include clones from Hyde, Hudson Mt. Eden and Calera... crop levels in both of these vineyards were just over one ton per acre in 2003..."

Robert Parker's Wine Advocate: There is one barrel of the Sine Qua Non cuvee, the 2001 Vin de Paille Inamorata, which spent 42 months in oak, resulting in 350 grams per liter of residual sugar, and a whoppi...

Wine Spectator: Creamy-textured, with hints of vanilla, anise, pear and melon that are intense, focused and concentrated. Still young and tight, showing great intensity and persistent flavors...

Wine Spectator: Web Only 2009 - Weaves together a complex web of mature pear, fig and golden raisin, with mineral and hints of smoke and anise. Elegant, stylish, mature and focused. Medium- t...

Robert Parker's Wine Advocate: The 2006 Mr. K The Strawman Marsanne Vin de Paille is 100% Marsanne from the Beckmen Vineyard that boasts 240 grams of residual sugar per liter. A medium gold-colored effort, ...

About this Wine: Located on the river bench of Sonoma County's Russian River Valley, this hillside vineyard benefits from ideal conditions for the Chardonnay vines.  The cuttings came fro...

Stephen Tanzer's IWC: Vivid gold color. More energetic than the previous wine, with zesty aromas of Meyer lemon, pear skin and grapefruit pith complemented by deeper notes of peach pit and yellow r...

Wine Enthusiast: Marked by its soft, mousse-like refinement, this sparkling wine is sheer silk and satin in the mouth. On the palate, the raspberry, lime and vanilla flavors are subtle, while ...

Wine Spectator: Wonderful detail, richness and depth mark this Chardonnay, in which subtle scents of wildflower are pure and focused on ripe pear, citrus, tangerine and anise flavors, with su...

Wine Spectator: Beautifully crafted, this is rich, intense and focused, with a complex mix of ripe, vibrant green apple, pear, melon and spice, picking up a subtle honeyed edge on the finish....

Wine Enthusiast: Another spectacular Dolce, which continues the brand's string of successes and further emphasizes its standing as one of California's greatest- white dessert wines. It lacks a...

About this Wine: racked in the spring of 2004 for the first time and bottled 20 months after the harvest

Wine Enthusiast: A brilliant, completely satisfying Viognier that shows its sunny California terroir in the ripe lemon, peach and mango flavors. It finishes dry, with a steely minerality, like...

Wine Spectator: Sleek and refined, with floral Asian pear and white chocolate aromas, offering crisp yet supple flavors of baked apple, brioche and cinnamon. Finishes on a creamy, vibrant not...

Wine Spectator: Pure, clean and focused on snappy green apple, floral, honeysuckle and mineral flavors. The sheer vibrancy gives this a unique personality, ending with a long, mineral-laced f...

Robert Parker's Wine Advocate: Also 100% barrel-fermented, the 2007 Chardonnay Grangerville Vineyard reveals a light medium gold color along with aromas of nectarines, white peaches, crushed rocks, creme br...

Wine Spectator: Serves up a complex mix of creamy fig, honeysuckle, anise, baked apple and spice flavors, all while maintaining a tight, upright posture and ending with a long, persistent fin...

Stephen Tanzer's IWC: Yellow-gold. An exotically perfumed nose offers candied orange, licorice and a hint of toasty lees. The most opulent of this set of chardonnays but there's uncanny vibrancy in...