Robert Parker's Wine Advocate: True to its name, the 2011 Eruption bursts from the glass with expressive, racy fruit. This juicy, value-priced red impresses for its overall balance and sheer deliciousness. ...

Wine Spectator: Firm and tight, with loamy earth, graphite, dried currant and berry fruit, as well as hints of underbrush. Full-bodied, intense and complex, turning a bit simpler on the finis...

Connoisseurs' Guide: A bit underplayed and never outgoing, yet still hitting the right varietal marks with respect to curranty fruit and mildly woodsy Cabernet spice, this slightly supple, mid-siz...

Wine Spectator: Distinctive for its baked pear, orange zest and spice notes with crisp apple and lemon flavors blended nicely, adding richness on the finish.

Wine Enthusiast: Break out the hors d'oeuvres for this tart young Pinot Grigio. It needs food to balance it out. The acid-backed flavors are savory, and include Meyer lemons, limes, lemongrass...

Wine Enthusiast: Break out the hors d'oeuvres for this tart young Pinot Grigio. It needs food to balance it out. The acid-backed flavors are savory, and include Meyer lemons, limes, lemongrass...

Wine Spectator: Light and floral, with pretty peach and grapefruit notes for interest, finishing soft. Drink now. 16,000 cases made. -HS

About this Wine: "Harvest Dates: September 16, 2002 - October 5, 2002 Skin contact: 30 days Time in oak: 20 months Type of oak: 100% New, French oak from diverse forests north of the Loire ...

Robert Parker's Wine Advocate: The regular bottling of 2003 Cabernet Sauvignon Napa is a good, straightforward Cabernet with notes of coffee beans, black currant, licorice, and vanilla. It is elegant, well-...

Wine Spectator: Concentrated and earthy, this is a full-bodied, moderately tannic but complex wine, from the earthy, spicy aromas through the ripe plum and anise flavors and minerallike finis...

Robert Parker's Wine Advocate: There is something reassuring about seeing a bottle of Chateau Montelena. This classic, old Napa Valley winery is best known...

About this Wine: Profile is the flagship red Bordeaux blend showcasing the very best fruit from each vintage. The favorite lots of Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Fra...

Wine Spectator: Big, ripe and intense. Lots of plum and currant flavors that continue to emerge through the finish, where they gain a leathery, slightly bitter edge...

Wine Spectator: A supple and restrained style, with spicy currant and berry flavors of modest proportion, finishing with firm, supple, leathery tannins. Those who prefer understated flavors w...

Wine Spectator: High-toned fruit and oak aromas lead to a medium-weight wine, with herb, cranberry and currant. Finishes with earth and anise notes and firm tannins...

About this Wine: "From a historic site in Oakville, a Cabernet Sauvignon hall of fame, this wines features rich fruit and roasted coffee flavors, mouth-filling concentration and firm but suppl...

Wine Spectator: Tightly wound, with firm, earthy tannins and a supple mix of earthy currant, loamy earth, anise, sage and cedar notes. Drink now through 2009.

Wine Spectator: Spicy and peppery, of medium weight, with a modest range of dried cherry and berry flavors that turn dry and austere. Good but not exciting. Drink now through 2004. 13,992 cas...

About this Wine: "...second coolest microclimate ... Originally a prehistoric river bed, this stony, gravelly soil drains rapidly and the vines struggle for moisture... lowest yielding vineyar...

Robert Parker's Wine Advocate: No Specific Tasting Note