Stephen Tanzer's IWC: Hazy appearance. More floral and expressive than the Referts, offering scents of pear, spices and hazelnut. Sweet, fresh and juicy; like chewing on a piece of ripe fruit. N...

About this Wine: Grape variety: Chardonnay
Exposure: South South-East  Right Bank  
Soil: Kimmeridgian limestone  
Age of the vines: Around 15  years
Grape ha...

Robert Parker's Wine Advocate: A model of total elegance, the 2010 Meursault Les Luchets wraps around the palate with rich, sensual fruit. The Luchets is a better-balanced, more harmonious wine than the Vir...

Stephen Tanzer's IWC: Sexy, almost surprisingly accessible aromas of peach, white flowers, honey, smoke and truffle. Pliant and silky, with good volume but much more grip than the Puligny villages ...

Burghound: Residual fermentation aromas dominate the nose but the seductively textured flavors are clean and bright. There is solid mid-palate concentration to the citrusy, complex, bala...

Wine Spectator: Apricot and nectarine notes add interest to this grapefruit- and apple-tinged white that turns compact on the finish, with a hint of tannins. Intense, but needs time to unwind...

Wine Spectator: Floral, honeydew melon and lime zest highlight this white. It's delicate for the vintage, with moderate acidity keeping it fresh and long on the finish. Drink now through 2016...

Stephen Tanzer's IWC: Pale bright yellow. High-pitched aromas of white peach, lemon, spices and minerals. Juicy, lively and pure, with enticing stony lift to the stone fruit and citrus flavors. ...

Robert Parker's Wine Advocate: The 2010 Meursault Les Chevalieres comes across as quite polished and refined in this vintage. Lemon, apricots and white flowers meld together in this feminine, gracious wine....

Stephen Tanzer's IWC: Ripe fresh apricot and marzipan on the nose, along with a mineral component. Juicy, spicy and minerally; more taut and less fat than the basic village offering. Showing its ...

About this Wine: "Les Vaucopins" is a premier cru quite unique within the wide range of the Long-Depaquit Estate wines. Located...

About this Wine: "Les Vaucopins" is a premier cru quite unique within the wide range of the Long-Depaquit Estate wines. Located...

Stephen Tanzer's IWC: Powerful but reticent aromas of citrus peel and crushed stone. Distinctly fatter and sweeter but quite stony in the mouth, then dry on the back, even austere. This seems sweet...

Burghound: A reticent but elegant green fruit nose is primary but very fresh and solidly complex and leads to racy, intense and pure middle weight flavors that are textured, minerally an...

Burghound: This is not quite as elegant as the wood is a bit more obvious but offers more aromatic breadth with floral and spice notes added to the tidal pool and white orchard fruit aro...

Burghound: This is not quite as elegant as the wood is a bit more obvious but offers more aromatic breadth with floral and spice notes added to the tidal pool and white orchard fruit aro...

Burghound: Strong reduction presently dominates the nose though there is plenty of verve and punch to the beautifully detailed and mineral-driven middle weight flavors that possess fine ...

About this Wine: Our firm's Morgeot derives from two named plots: "Les Brussonnes" and "Les Fairendes". The first of these was planted in 1986 and is a recent acquisition which first was i...

Stephen Tanzer's IWC: Pale yellow. Aromas of ripe peach, acacia blossom, clove and smoky oak. The sweetest and fattest of these 2008s, if a bit youthfully monolithic today. Thomas finds this a bit ...

Jeff Loo: This wine displays a brilliant golden yellow color at the core with slight green hues towards the rim. A refined and elegant nose of green apple, poached pear, lemon curd, tru...