Wine Spectator: A balanced Champagne, with hints of green pear, kumquat, ginger, cream and smoke. Fresh and lively, with a moderate finish. Drink now. -AN

Wine Enthusiast: Lanson's Black Label is one of the most familiar Champagne brands, well known for its rich but dry style. It needs some bottle age-as has happened with this bottling-to soften...

Wine Spectator: Lithe and silvery, showing light toast, pencil shaving and grapefruit notes backed by a firm structure. It's well balanced, with moderate length. Drink now. 500 cases imported...

About this Wine: A blend of 74% Pinot Noir and 26% Chardonnay, the Grande Reserve is modeled after the classic base of the Cuvee Suivie, also representing all of the Morlet family's terroirs o...

Wine Spectator: Appealing for its juicy acidity and spiced notes of white cherry, apricot, fresh flowers and lemon zest. Shows fine detail to the texture, with a moderate finish. Disgorged Fe...

Stephen Tanzer's IWC: Light yellow. A complex bouquet displays singed orange, fresh and dried apricot, dried flowers and toffee, with a whisper of smoky lees. Fat and silky but fairly dry, with h...

Wine Spectator: Toasty, with a frothy bead, this mixes accents of candied pineapple and ginger with flavors of white peach, biscuit and roasted hazelnut. A hint of smoky tar shows on the firm...

Wine Spectator: Balanced, with a rich, toasty character, bright acidity and subtle notes of lemon curd, cream, quince paste and fleur de sel. Ends with a firm, minerally finish. Drink now thr...

Robert Parker's Wine Advocate: Grosset has fashioned a non-vintage Grand Reserve Brut offering pleasant, yeasty bread notes intermixed with spicy pears, apple skins, and grapefruit. Medium-bodied, crisp, an...

About this Wine: Moët & Chandon Grand Vintage champagnes, unlike most champagnes, are made from the grapes of a single exceptional year. Each Grand Vintage possesses the distinctive, imita...

Wine Spectator: A hint of yeasty bread dough accents flavors of pippin apple, smoke, Meyer lemon and stony mineral. Firm and focused, with a raw almond note on the moderate finish. Drink now ...

Wine Spectator: A hint of yeasty bread dough accents flavors of pippin apple, smoke, Meyer lemon and stony mineral. Firm and focused, with a raw almond note on the moderate finish. Drink now ...

Wine Spectator: Fine example of the vintage, with clean fruit flavors, plenty of depth, great balance and a soothing array of fine bubbles. Drink now through 2001.

Wine Spectator: Smoke and salted butter notes accent dried apricot, kumquat and mineral flavors, while intense acidity drives this to the moderate, floral finish. Drink now through 2015. Tast...

Wine Spectator: Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames-but doesn't dominat...

Wine Spectator: Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames-but doesn't dominat...

Wine Spectator: Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames-but doesn't dominat...

Wine Spectator: A firm edge puts this Champagne in focus, framing its vanilla, toast and grapefruit flavors. On the dry side, with a bracing finish, so give it a little time or enjoy with del...

Wine Spectator: Firm and finely meshed, with hints of passion fruit and pineapple mixing with poached apple, almond pastry and fleur de sel. Mouthwatering and lightly smoky on the lingering, ...