Stephen Tanzer's IWC: Aromas of very ripe peach, acacia flower and oatmeal. Sweet, dense and fine-grained, with strong acidity and firm underlying minerality giving shape and energy to the middle p...

Stephen Tanzer's IWC: Pale, bright straw-yellow. Aromas of pear and hazelnut, plus a whiff of nut skin. Offers good cut and definition to its flavors of menthol, minerals and slightly bitter peac...

About this Wine: Located on the extreme east side of Chablis, « Les Blanchots » is a parcel of vineyard quite unique among the Chablis Grands Crus. Its clay and limestone soil along with the f...

About this Wine: Located on the extreme east side of Chablis, « Les Blanchots » is a parcel of vineyard quite unique among the Chablis Grands Crus. Its clay and limestone soil along with the f...

Wine Spectator: Crisp and minerally, with citrus-like acidity and flavors of Key lime pie, verbena, fresh-cut quince and fresh ginger. Creamy finish. Drink now through 2015. -AN

Wine Spectator: Quite rich, with mango, pineapple and apricot notes on a large frame. The long, creamy finish features a lot of ginger and nectarine. Shows raw power now, but the purity and l...

Wine Spectator: Rich and toasty in a restrained, taut package, offering yeasty bread dough and brioche accents to the notes of apple gelée, crystallized honey and citrus zest. This shows fine...

Robert Parker's Wine Advocate: The NV Brut Blanc de Blancs Grand Cru Terroirs emerges from the glass effortlessly with layers of fruit. This is an especially large scaled, generous Terroirs that impresses f...

Wine Enthusiast: Using grapes sourced from 70-year-old vines, this has a wood element that combines with citrus and yellow fruits. An apple flavor melds with a menthol note, bringing out herba...

About this Wine: 3.63 ha of the appellation's 17 ha (climat located on the right bank of the Serein). The exact continuation of the Côte des Grands Crus. Separated by a path from Grand Cru Les...

Stephen Tanzer's IWC: Bright yellow-gold. Smoky, deeply pitched aromas of poached pear, chamomile, honey and truffle, with spice and mineral notes gaining strength in the glass. Offers an array o...

Stephen Tanzer's IWC: Bright pale yellow. A bit riper on the nose than the Chenevottes, offering scents of peach and smoky minerality. Then juicy and nerveux on the palate; not a fleshy wine but ...

About this Wine: The goal is to produce champagne, cru by cru, respecting the terroir. Xavier separates each parcel, and all their Grand Crus are vinified in wood as well as 1/3 of their 1er C...

Wine Spectator: Rich, with hints of whole grain toast, date and honey lacing flavors of black currant, apple, candied orange zest and beeswax, all set on the fine, lightly creamy texture. Mou...

Stephen Tanzer's IWC: Pale yellow-green. High-pitched but reserved nose hints at apple, lemon and violet. Juicy and precise but youthfully tight, with lovely sharply defined lemon and stone flavors...

Stephen Tanzer's IWC: Pale color. White peach and nutmeg on the nose. Juicy and light on its feet, with lovely floral lift to its appley fruit. The sappy, dusty finish displays very good cut and l...

Burghound: Here there is enough reduction to render the nose unreadable though there is good verve to the intense and attractively textured medium weight flavors that culminate in a pure...