Wine Enthusiast: Wood and ripe fruit flavors drive this explosively fruity wine. Its richness is balanced by the acidity from green apple and lime fruits. Spice from the wood aging adds piquan...

Wine Spectator: Ripe but focused, with heather, salted butter, macadamia nut, white peach and Jonagold apple notes. This has weight and definition, kept honest by a hint of tarragon on the fi...

Stephen Tanzer's IWC: (from 80-year-old vines): Very closed nose hints at toast and resiny oak. Fatter, sweeter and oilier than the Pucelles but less floral and perfumed. Impressively chewy and ...

Stephen Tanzer's IWC: Pale, bright yellow. Dusty stone, lemon drop and wild herbs on the nose. At once rich and penetrating, with strong acidity and mineral spine intensifying the flavors of grap...

James Suckling: It's a little short but I am impressed with the character of dried oranges, pineapple and spices. It full and round with good acidity and a freshness.

James Suckling: It's a little short but I am impressed with the character of dried oranges, pineapple and spices. It full and round with good acidity and a freshness.

James Suckling: It's a little short but I am impressed with the character of dried oranges, pineapple and spices. It full and round with good acidity and a freshness.

Burghound: An intensely floral character combines with an equally intense scent of mineral reduction that slide gracefully into big, muscular and beautifully well-delineated big-bodied f...

Wine Enthusiast: Nervy and textured, this is a wine under tension. It is crisp with acidity, with lots of bright green-fruit and citrus flavors. This is complex and age worthy, bringing out th...

Wine Enthusiast: Opulent and very minerally, this is deeply flavored and concentrated, with a lively, crisp edge. It's fruity while also having a textured finish that shows a structured, age-w...

Wine Spectator: A lean style, with apple, grapefruit and spice flavors woven into the tightly knit texture. Ends with a tactile sensation and a mouthwatering impression. Best from 2014 throug...

Burghound: This is also beautifully complex though the composition of the aromas is different as here there is much more in the way of fresh green apple, white flower and mineral reducti...

Wine Enthusiast: This is a floral wine that combines structure, firm acidity and intensely ripe fruit. Flavors of green fruit, citrus, toast and some smoke give complexity to this concentrated...

Robert Parker's Wine Advocate: Berenice Lurton and her team managed to pick the crop just hours before rains fell on October 23. Tasting through every one of their lots in 2010, there was a theme of tautnes...

Burghound: This is also quite pretty though aromatically very different as here the nose speaks of distinct Meursault-like scents that run the gamut from classic hazelnut to yellow orcha...

Robert Parker's Wine Advocate: The sample tasted blind during my main Sauternes tasting was a little out of sorts; however, a second and third encounter were much more promising. The nose is very pure, with...

Robert Parker's Wine Advocate: The sample tasted blind during my main Sauternes tasting was a little out of sorts; however, a second and third encounter were much more promising. The nose is very pure, with...

Robert Parker's Wine Advocate: The sample tasted blind during my main Sauternes tasting was a little out of sorts; however, a second and third encounter were much more promising. The nose is very pure, with...

Stephen Tanzer's IWC: Bright yellow. White peach, licorice, clove, honey and hazelnut on the nose. Smooth, thick and sweet but with serious, harmonious acidity giving shape to this highly concent...