Robert Parker's Wine Advocate: The NV Brut Blanc de Blancs Grand Cru Terroirs emerges from the glass effortlessly with layers of fruit. This is an especially large scaled, generous Terroirs that impresses f...

Wine Spectator: Rich and toasty in a restrained, taut package, offering yeasty bread dough and brioche accents to the notes of apple gelée, crystallized honey and citrus zest. This shows fine...

Stephen Tanzer's IWC: Bright yellow-gold. Smoky, deeply pitched aromas of poached pear, chamomile, honey and truffle, with spice and mineral notes gaining strength in the glass. Offers an array o...

Stephen Tanzer's IWC: Light yellow-gold. An intensely perfumed bouquet displays scents of yellow plum, nectarine and redcurrant, with suave spice cake and floral notes and slow-building minerality...

Robert Parker's Wine Advocate: The NV (2010) Extra Brut Les Murgiers is mind-blowingly beautiful even though it has only recently been disgorged. Green pears, white apples flower and crushed rocks are some ...

Wine Spectator: Spiced with licorice snap, pickled ginger and clove, this is firm and focused, with flavors of green apple, white peach and lemon peel. The mineral undercurrent pushes through...

Wine Spectator: The minerally undertow imparts a subtle, smoky note that blends with flavors of dried pineapple, biscuit, salted almond and white peach. A balanced version, with a fine bead a...

Christopher Massie: A pronounced aromatic profile combines toast, pain grillé, fresh cream, yeast, mushroom and minerals for a definitive terroir driven style, which has become all the more prono...

Wine Spectator: Well-balanced and vivacious, with rich, ripe flavors of quince paste, marzipan and candied orange peel mixing with lively acidity. A hint of smoke lingers on the moderate fini...

Wine Spectator: Soft and creamy, this Champagne offers flavors of orange liqueur, date, honeycomb and toasted almond, balanced by fresh, juicy acidity, with a zesty, spice-tinged finish. Drin...

Wine Spectator: Firm and finely meshed, with hints of passion fruit and pineapple mixing with poached apple, almond pastry and fleur de sel. Mouthwatering and lightly smoky on the lingering, ...

Wine Spectator: Refined and creamy, with delicate acidity that finds fine balance with the layers of poached apple and pear, lemon cake, ground ginger, smoke and almond cream flavors. Very el...

Wine Spectator: Rich, with hints of whole grain toast, date and honey lacing flavors of black currant, apple, candied orange zest and beeswax, all set on the fine, lightly creamy texture. Mou...

About this Wine: A blend of 74% Pinot Noir and 26% Chardonnay, the Grande Reserve is modeled after the classic base of the Cuvee Suivie, also representing all of the Morlet family's terroirs o...

Wine Enthusiast: Impérial, the best-selling Champagne brand in the world, is now the nonvintage Moët brand in the United States, replacing White Star. However, the American blend is sweeter th...

Wine Spectator: Balanced, with a rich, toasty character, bright acidity and subtle notes of lemon curd, cream, quince paste and fleur de sel. Ends with a firm, minerally finish. Drink now thr...

Wine Spectator: Firm and toasty, with hints of tropical fruit mixing with notes of quince, lemon zest, smoky mineral, ginger and white pepper. This finds a balance between its fresh, lively c...