Wine Spectator: Ripe, appealing flavors of peach, Gala apple, toast and blood orange mix with a streak of minerality and notes of spice, all set on the fine-grained texture. Fresh and focused...

Robert Parker's Wine Advocate: The NV Brut Blanc de Noirs Grand Cru, from the Les Crayeres lieu-dit in Ambonnay, is one of Champagne's great wines when it is on, as it is here. Given the relatively recent d...

About this Wine: A champagne house is judged primarily on the quality of its Brut non-vintage, which, more than any other wine reveals its art of assemblage. Powerful and complex, the Brut Yel...

Wine Enthusiast: A blend of 66% Pinot Noir and 34% Chardonnay, this is opulent and full bodied, with toast and wood flavors. Rich and ripe, this beautiful wine is generous and still young, ...

Wine Spectator: Mouthwatering, with finely detailed texture and a harmonious array of Fuji apple, pineapple, vanilla, brioche and grated coconut flavors. A mineral base note drives this home ...

Wine Spectator: Hints of toasted brioche and quince paste add rich layers of flavor to tangy green apple, white peach, smoke, vanilla and fresh ginger notes, finding beautiful harmony with th...

Wine Spectator: Refined and creamy, with delicate acidity that finds fine balance with the layers of poached apple and pear, lemon cake, ground ginger, smoke and almond cream flavors. Very el...

Wine Spectator: Fresh, offering a lively bead, with flavors of white peach, apple, biscuit and blanched almond that show a hint of passion fruit. Shows fine texture and an open-knit, mineral-...

Wine Spectator: Rich and toasty in a restrained, taut package, offering yeasty bread dough and brioche accents to the notes of apple gelée, crystallized honey and citrus zest. This shows fine...

Wine Spectator: Firm and toasty, with hints of tropical fruit mixing with notes of quince, lemon zest, smoky mineral, ginger and white pepper. This finds a balance between its fresh, lively c...

Wine Spectator: A firm edge puts this Champagne in focus, framing its vanilla, toast and grapefruit flavors. On the dry side, with a bracing finish, so give it a little time or enjoy with del...

Stephen Tanzer's IWC: Light yellow-gold. Highly fragrant, mineral-accented bouquet offers fresh pear, honeysuckle and honey aromas with enlivening notes of ginger and chalky minerals. Spicy orcha...

Wine Spectator: The minerally undertow imparts a subtle, smoky note that blends with flavors of dried pineapple, biscuit, salted almond and white peach. A balanced version, with a fine bead a...

Robert Parker's Wine Advocate: One of the highlights in this set of new releases, the 2006 Extra Brut Blanc de Blancs Grand Cru Mineral boasts a serious core of pure density and fruit. This is an especially...

Robert Parker's Wine Advocate: The NV Extra-Brut Grand Cru V.P. Viellissement Prolonge is Pinot Noir from Grand Cru vineyards in Bouzy, Ambonnay and Verzenay that spent 70 months on its lees. This is the mo...

Wine Spectator: Floral and poached pear flavors are supported by fine texture and vibrant acidity, layered with hints of toasted almond, graphite, cream and lemon curd, with a mouthwatering f...

Wine Spectator: from start to finish. Candied citrus, honey and hazelnut flavors play out on a silky texture, and all is backed by a firm but unobtrusive structure. Lovely expression of the v...