Robert Parker's Wine Advocate: The 2009 Chardonnay Bacigalupi Vineyard, from old Wente clones, is a gorgeous wine graced with exquisite textural depth and elegance. It boasts tons of richness in its sensual...

About this Wine: Lee Gnesa (pronounced knee-sa) and his family planted this intimate four-acre vineyard in 1996 on Highway 246 on a ge...

John Koutsulis: Straw yellow. With rich and spicy aromatics, the nose is big and oaky with intense pear and citrus. The palate is initially vibrant and juicy, extending towards a savory and s...

About this Wine: Located on the river bench of Sonoma County's Russian River Valley, this hillside vineyard benefits from ideal conditions for the Chardonnay vines.  The cuttings came fro...

Robert Parker's Wine Advocate: Consumers love Pinot Gris, as evidenced by the phenomenal Pinot Grigio sales that Italy enjoys in this country. However, check out Breggo's 2009 Pinot Gris. There are just und...

About this Wine: "Our Reserve chardonnay is created in our small lot winemaking facility, a "winery within a winery." Under the direction of consulting winemaker David Ramey, we employ cutting...

Wine Enthusiast: A fancy Chardonnay, whose 50% new French oak gives a delicious layer of buttered toast and vanilla, but is in keeping with the volume of the underlying wine. Made from grapes ...

Wine Enthusiast: This very fine Chardonnay has a stony, minerally component, like a lick of cold steel. That vibrancy leads to rich pineapple and green apple purée flavors, enriched with cinna...

Wine Spectator: A festive bubbly, with pretty floral cherry and lemon notes that lead to round, supple flavors of pear, raspberry and spicy vanilla. Drink now. -TF

Wine Spectator: Sleek, crisp and vibrant, offering floral strawberry and sweet ginger aromas, with luscious raspberry and lemon fruit, plus accents of spice and mineral, followed by a bone-dr...

Wine Spectator: Delivers a tight, taut laser beam of flavors, riding lively acidity that carries the green apple, pineapple, citrus and honeydew melon notes. Gains depth and velocity, and is ...

Wine Spectator: Marked by tangy nectarine and tangerine flavors, with a touch of green apple and pineapple, this is crisp, flinty and intense, with a long, cleansing, leesy finish. Drink now ...

About this Wine: Shafer's single-vineyard Carneros-grown Chardonnay is produced from small-clustered clones of grapes selected for their low yields and distinctive flavors. Fermentation takes ...

Roland Hankerson: Golden hue. Distinct aromas of oak, vanilla, lemon, lime, pineapple and caramel are slightly less-integrated at this point, but pleasant none the less. Vibrant acidity accentu...

About this Wine: Guava, lychee, passion flower.  Fruit forward with hazelnut and almond elements with some toasty oak.  Stonefruit, minerality, earthiness.  Long, smooth, lingering...

Stephen Tanzer's IWC: Yellow-gold. Orange peel, guava and gingery spices on the nose, with honey and smoky lees qualities adding complexity. Nicely concentrated and energetic as well, with bracing ...

Stephen Tanzer's IWC: Yellow-gold. Exotically perfumed bouquet displays scents of sweet butter, melon, smoky lees and iodine. Open-knit melon and pit fruit flavors are given spine by gentle acidity...