Robert Parker's Wine Advocate: The 2010 Gevrey-Chambertin Les Champeaux is a more structured, tannic wine than the Petite Chappelle. The fruit tends towards the redder end of the spectrum, but ultimately th...

Stephen Tanzer's IWC: Bright, saturated medium ruby. Reduced aromas of dark raspberry, fresh herbs and pepper. Complex, smoky and sweet, with lovely generosity and elegance to the black raspberry...

Burghound: This is also beautifully complex though the composition of the aromas is different as here there is much more in the way of fresh green apple, white flower and mineral reducti...

Wine Spectator: Shows mineral, flint, green apple skin and citrus fruit on the nose. Very intense and focused. Racy. Has a powerful, full-bodied palate, with a thick, layered structure, fabul...

Wine Spectator: Tightly focused, with fine-grained structure carrying spice, black tea, fig paste and raspberry ganache flavors through the long, refined, silky finish. Should blossom. Best f...

Robert Parker's Wine Advocate: The 2009 Corton-Cuvee de Bourdon is a freakish, dark wine endowed with loads of jammy fruit, white flowers, licorice and spices. It is a sumptuous, even extreme wine that is n...

Robert Parker's Wine Advocate: The 2009 Corton-Cuvee de Bourdon is a freakish, dark wine endowed with loads of jammy fruit, white flowers, licorice and spices. It is a sumptuous, even extreme wine that is n...

Robert Parker's Wine Advocate: More flint, barbecue smoke, crushed rock, spring flower, blueberry and black raspberry characteristics are present in the full-bodied 2011 St.-Joseph Les Granits. Uncommonly f...

Robert Parker's Wine Advocate: The dense purple-colored 2011 Crozes-Hermitage Les Varonnieres offers notes of black olives, tapenade, gun flint, smoky barbecue, charcuterie and red meats. Full-bodied, soft ...

About this Wine: Location: Chateau Clerc-Milon is located in Pauillac, just between Chateau Mouton-Rothschild and Chateau Lafite-Rothschild. 69 acres producing 14,000 cases. Classificati...

Wine Spectator: The structure of the 1996 vintage is softened by a fine, silky mousse in this intensely wrought bubbly. Fresh, with citrus, berry, nut and coffee aromas and flavors and a roun...

Wine Spectator: Deep and concentrated, with lots of smoky nutmeg and tea overtones to the core of plum and cherry flavor, hinting at violet on the nose. Very firm and tannic; will need until ...

Wine Spectator: Very silky young red. Bright aromas of pressed flowers and blueberries. Medium- to full-bodied, with fine tannins and a long, flavorful finish. Subtle red. Solid. Needs time. ...

Wine Spectator: Very fresh, with a bold display of dark blueberry, loganberry and plum fruit aromas and flavors that push ahead, followed by singed spice, black licorice and toasty vanilla be...

About this Wine: 10,000 bottles produced

Wine Spectator: Remarkably supple and harmonious for the vintage, with ripe, rich, sharply focused currant, plum, blackberry and spicy dark-fruit flavors...

Wine Spectator: This is lavishly oaked, with dark espresso, mocha and bittersweet cocoa notes proudly leading the way, while the core of fig sauce, melted licorice snap and blackberry confitu...

Stephen Tanzer's IWC: Good deep ruby-red. Complex aromas of black fruits, licorice, tar and meat. Lush, large-scaled and rich, with impressive sweetness and concentration to the very round, almost ...

Stephen Tanzer's IWC: Ruby-red. Explosive aromas of black raspberry, minerals, graphite and flowers. Wonderfully sweet and dense, with a superripe suggestion of maple syrup and a note of hot rocks....

Wine Spectator: Tangy and lightly firm, with cherry pit, pomegranate and blackberry notes, followed by sage and tobacco. There's nice focus, with a tarry hint for added length on the finish. ...