Wine Enthusiast: Smooth and complex, this is dry and softly tannic, with pleasant blackberry, black currant, spice and cedar flavors. Ready to drink now.

Wine Spectator: A rich, full-bodied dessert-style red, with sweet plum pudding and chocolate mousse flavors, which linger on the finish. Grenache, Mourvèdre and Syrah. Drink now through 2014....

Wine Spectator: A muscular, sinewy red, with concentrated red cherry, plum and pepper flavors. Intense licorice and spice notes fill the finish. Drink now through 2012. 60 cases imported. -KM

Robert Parker's Wine Advocate: The 2004 Collioure Cosprons Levants (60% Syrah; 30% Mourvedre; 10% Grenache â_" grown with cuttings from Chave, Tempier and B...

Robert Parker's Wine Advocate: The Mas Blanc 2006 Collioure Cosprons Levants is low-toned throughout, with diverse black fruits, dark chocolate and roasted meats tinged by crushed stone and iodine. This dis...

Robert Parker's Wine Advocate: The 2006 Collioure les Junquets is pungently scented with lavender, rosemary, and star anise, along with cassis and slightly detached notes of resin, spice, and vanilla from t...

Robert Parker's Wine Advocate: Mas de Boislauzon's Cotes du Rhone-Villages is always one of the finest of the area, and the 2010 is a big time sleeper of the vintage. Lots of plum, balsamic, cassis and blac...

Ryan Moses: Inky core with a thin ruby rim. Mostly merlot with a dollop of cab franc. Intense dark, baked fruits, vanilla, and clove aromas. Really inviting and richly decadent flavors of...

Wine Spectator: This is fresh, with an expressive beam of cassis, cherry pie and blackberry fruit flavors layered with red and black licorice and backed by honest grip on the finish. Offers g...

Wine Spectator: A broad, earthy style, offering mulled cherry and dark spice notes mingling with a hint of briar that lengthens the slightly edgy finish. For fans of the old school. Drink now...

Wine Spectator: Tight and fresh, with vivid wild berry and raspberry character that's pure and spicy, with a stemmy edge, yet it works well, as the fruit density and tannins fold together in ...

Stephen Tanzer's IWC: Good bright, full ruby. Aromas of plum, licorice, spicecake and nutty oak. Mellow, lush and sweet, with insidious plum and spice flavors spreading out to coat the palate. M...

Wine Spectator: Solid, if a bit chunky in feel, with a slightly squared-off charcoal and ganache frame surrounding a core of dark plum, black currant and licorice root. Shows more austerity t...

Wine Spectator: This has concentration and depth, with a very gravelly undertow to the dark plum and cassis fruit, all framed by a mouthwatering tobacco edge. Shows depth and drive on the fin...

Stephen Tanzer's IWC: Bright ruby. A highly fragrant bouquet displays scents of red berries, dried rose and blood orange sustained by a subtle note of incense in the background. Spicy and taut on t...

Wine Spectator: Dried lavender, white pepper and talc overtones are sophisticated, leading to a core of polished plum, black cherry and blackberry flavors that are juicy and ripe. This shows ...

Wine Spectator: Fresh and vibrant, this delivers a lively mouthful of dark cherry, mocha and bay leaf flavors that linger on the firm finish. Best after 2013. Tasted twice, with consistent no...