About this Wine: Grapes: Sangiovese, Cabernet Sauvignon, Syrah, Merlot and Colorino.
Fermentation: traditional.
Maturation: 2 - 4 months in Slavonian durmast casks of 50 - 80 Hl.
Refi...

Cory Gowan: Pale salmon in color with lots of bright, golden tinges. Big aromas of white flowers and loads of strawberry on the nose. On the palate it's dry, with lots of delicate strawbe...

Wine Spectator: This lithe, powerful red offers concentrated spiced cherry, plum tart and blackberry flavors that feature plenty of spicy notes. A dark chocolate accent lingers on the firm, m...

Stephen Tanzer's IWC: Bright red-ruby. Inky dark berries and a whiff of meat on the nose. Supple and broad on the palate, with harmonious acidity framing and lifting the smoky red fruit flavors. Of...

Robert Parker's Wine Advocate: A delicious blend of 50% Cabernet Sauvignon, 30% Merlot, and a whopping 20% Petit Verdot, this estate continues to over-perform its humble pedigree. The 2007 reveals dense, sm...

Robert Parker's Wine Advocate: Trivento's 2010 Amado Sur Blanco is composed of 75% Torrontes, 15% Viognier, and 10% Chardonnay fermented and aged in stainless steel. Fragrant and surprisingly complex aromas...

Wine Spectator: A pure and very silky wine, with a gorgeous mix of damson plum, raspberry, black cherry and plum fruit, laced with graphite and black tea and followed by a long, incense-tinge...

Stephen Tanzer's IWC: Bright straw. Green apple, lime and lemongrass on the nose, plus a light quinine nuance. Tangy and precise if not particularly complex, featuring good firm acidity providing ...

Wine Spectator: Succulent, with plum, blackberry and licorice notes. This has a solid dose of toast, but should absorb that. -J.M.

Wine Enthusiast: Concentrated, with a strongly tannic element that is balanced by ripe fruits. It makes for a well-structured, impressive wine that also has a fruity element. Age for 4-5 y...

Wine Spectator: A bit compact, but still quite juicy, with briary black cherry, plum skin and sweet spice notes. Just a touch clamped on the finish, but should flesh out enough. -J.M.

Wine Spectator: This has a good briary frame that adds vivacity to the core of loganberry and plum fruit, with a licorice snap edge enlivening the finish. Juicy and fun, with good stuffing on...

Wine Spectator: A ripe, full-bodied red, boasting plenty of structure and power, with dark plum, cherry and chocolate flavors filling this to the brim. The snappy finish features peppery note...

Wine Spectator: Dark and ripe, with a lush edge to the plum sauce and dark fig notes that's held in check by a charcoal frame. Bitter orange and Campari hints flash through the finish, with a...

About this Wine: History: This Côtes du Rhône takes its name from the 45th North parallel which runs two kilometres from the cellars of Maison Paul Jaboulet Aîné. In the village of Pont de l'I...

Robert Parker's Wine Advocate: A terrific wine from proprietor Thierry Gaudrie, this wine, which has a similar blend to the La Vieille Cure (73% Merlot, 18% Cabernet Franc and the rest Cabernet Sauvignon), ...