Robert Parker's Wine Advocate: The 1998 Brunello di Montalcino Riserva Madonna del Piano is a single-vineyard wine, very fine but from a good, instead of an excellent, vintage. The nose, though powerful, is...

Stephen Tanzer's IWC: Bright ruby-red. Sappy aromas of black- and redcurrant, black licorice and spices. Very intensely flavored and firm-edged, with dark berry flavors complicated by herbal and pe...

Wine Spectator: A pretty, well-balanced wine with berry and dark chocolate character. Full-bodied, with fine tannins and a fresh finish...

Wine Spectator: WS Top 100 2001, Rank: 1 - A cool and sleek Tuscan red, with tarragon and fresh sage aromas, blackberry and cherry undertones. Full-bodied, with a wonderfully silky palate of ...

Wine Spectator: ...Has lots of richness, depth and complexity, with layers of earthy currant, anise, black cherry and blackberry fruit, showing far more depth and ripeness than most from this...

Wine Spectator: Phenomenal aromas of crushed berries, strawberries, blackberries and minerals. Full-bodied, with velvety tannins and a long, long finish. Just the right amount of wood and fru...

Wine Spectator: Ripe, rich and complex, with layers of juicy plum, blackberry, anise, coffee and wild berry. Turns supple, with a sense of elegance and finesse. Firms up on the finish, where ...

Wine Spectator: Dark, ripe, rich and focused, this California red offers tiers of currant, mineral, anise, sage and cedar, all folding neatly together and finishing with a chocolaty edge...

Wine Spectator: Ripe and compact, with rich black cherry, plum, chocolate and cedar notes, focused and long on the finish. Has tannin to lose. Best from 2002 through 2009. 6,338 cases made. &...

About this Wine: Dominus is made solely from grapes grown on the historic Napanook vineyard in Yountville, California.

Stephen Tanzer's IWC: Saturated ruby. Pungent, roasted aromas of black raspberry, currant and maple syrup; distinct suggestions of surmaturite. Superb sweetness and roasted ripeness in the mouth. T...

Wine Spectator: This California Cab serves up lots of ripe, supple black cherry, currant and plum-laced flavors, as well as pretty touches of earth, anise and mineral. Turns smooth and supple...

Wine Enthusiast: A youthful, exciting wine that offers plenty of earth and cassis. It seems tight and closed now, with packed in tannins, a condensed mouthfeel and some mild green pepper note...

Stephen Tanzer's IWC: ...Full-blown aromas of black raspberry, black cherry, minerals, tar and tobacco. Lush, dense and very concentrated, with deep dark fruit flavors complicated by roasted, flint...

About this Wine: "Fonseca vintage ports are renowned for their great fruit richness and voluptuousness, and, while powerful and mouthfilling, for their breed and balance. In the context of ea...

About this Wine: In 1886, high in the Santa Cruz Mountains, the Monte Bello estate vineyard was planted, and the winery constructed. A first vintage from the young vines followed in 1892. Duri...

Wine Spectator: Mouthwatering, with finely detailed texture and a harmonious array of Fuji apple, pineapple, vanilla, brioche and grated coconut flavors. A mineral base note drives this home ...

Robert Parker's Wine Advocate: Laville's 1996 is one of the lighter-styled efforts from this estate in the nineties. Nevertheless, it has managed to cram gorgeous levels of complexity and elegance into a ci...

Wine Spectator: Simply delicious. Think Volnay with bubbles. This vinous Champagne is infused with rose petal, berry and citrus. Elegant and persistent in flavor, with candy and vanilla nuanc...

About this Wine: Merlot, Cabernet Sauvignon and Petit Verdot.