About this Wine: Dominus is made solely from grapes grown on the historic Napanook vineyard in Yountville, California.

Wine Spectator: A little stern on the nose, but boasting ripe, juicy raspberry and spicy cherry on the palate. This is very supple and lively, with power and a lingering aftertaste of spice a...

Wine Spectator: Dense yet supple, with gorgeous blackberry, raspberry and plum skin notes revealing layers of wild sage, cured olive, espresso and spice. Harmonious, with fine tannins adding ...

Stephen Tanzer's IWC: Bright deep red. Ripe, smoky, nuanced aromas of musky raspberry, licorice, mint and game. Rich, silky and sweet, with nicely integrated acidity giving shape to the broad mid...

Robert Parker's Wine Advocate: A new cuvee is the 2011 St.-Joseph Le Clos. A truly magnificent wine, it ranks alongside the Vignes de l'Hospice of Marcel and Philippe Guigal as well as the St.-Josephs from ...

Stephen Tanzer's IWC: Deep ruby. An intensely perfumed bouquet evokes dried cherry, cassis, potpourri and smoked meat, with a spicy nuance adding vivacity. Rich but energetic on the palate, offer...

Burghound: A more deeply pitched red and blue pinot fruit nose that also reflects subtle earth and sauvage hints. There is excellent detail to the sleekly muscular and firm medium-bodied...

Robert Parker's Wine Advocate: The 2010 Nuits St. Georges Les Pruliers is one of the more immediate of the 1er Crus at Taupenot-Merme. A burst of dark red fruit flows through to the juicy, expressive finish...

Robert Parker's Wine Advocate: The 2009 Gevrey-Chambertin La Perriere leans towards the more aromatic end of the spectrum. Pretty red fruit is laced throughout this wiry, energetic wine. Floral notes add li...

Wine Spectator: Dense, rich and polished, with a complex band of earthy currant, mineral, sage, cedar and tobacco notes, gaining nuance and depth on an intricate finish. Best from 2002 throug...

Wine Spectator: This is tough-edged, earthy and chewy, revealing a dense core of extracted dark berry, plum and roasted herb flavors. Needs time, but has much to admire. Best from 2014 throug...

Wine Spectator: Offers a very solid, plump core of blackberry and crushed cherry notes, with sweet spice filling in on the finish, where a lightly singed wood edge shows through and should in...

Wine Spectator: Though glycerol-like in texture, this is more angular in its approach, with vivid acidity driving the lime, baked apple, almond and mineral flavors. Offers fine intensity and ...

Wine Spectator: Blueberry and intense flowers. Massive nose. Full bodied yet reserved, with silky tannins and a fruity and refined finish. Seamless.From 100-year-old vines. Score range: 92-95...

Stephen Tanzer's IWC: Light yellow. Pear, lemon gelato, honeysuckle and toasty oak on the nose. Smoky orchard fruit flavors show good density and are lifted by tangy acidity. A sweet melon note ...

Robert Parker's Wine Advocate: The 2010 Gevrey-Chambertin Vieilles Vignes blossoms onto the palate with an effortless grace that is hard to describe with mere words. There is tremendous depth and richness i...

About this Wine: Silver Oak's Alexander Valley Cabernet Sauvignon is drawn predominantly from their three Alexander Valley estate vineyards and reflects a blend of their characteristics. T...

Robert Parker's Wine Advocate: Displaying a nose of blackberries drenched in chocolate syrup, the 2003 Nuits-St.-Georges Les Vaucrains is a brooding, masculine wine. Loads of black cherries as well as copio...

About this Wine: The Reserve represents the finest twenty barrels of red wine from the cellars of Yalumba and is made only in exceptional vintages. Cabernet Sauvignon and Shiraz from South Aus...

Wine Spectator: A deep-pile, plush carpet of a Cabernet, from Washington, this is smooth and velvety, with layer upon layer of juicy blackberry, prune, plum, spice and vanilla flavors that li...